Chen's Three Happiness Zongzi (Wangxiang City Store)
小吃快餐 · ⭐ 3.8
Annex No. 35, No. 58, Shuangfu 1st Road, Wannianchang Subdistrict, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex No. 35, No. 58, Shuangfu 1st Road, Wannianchang Subdistrict, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Yellow Glutinous Rice Egg Yolk Pork Zongzi, Mixed Grain Pork Zongzi, Vegetarian Red Bean Zongzi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: Annex No. 35, No. 58, Shuangfu 1st Road, Wannianchang Subdistrict, 1st Floor
- Popular dishes: Big Yellow Glutinous Rice Egg Yolk Pork Zongzi, Mixed Grain Pork Zongzi, Vegetarian Red Bean Zongzi, Egg Yolk Pork Zongzi, Spicy Sausage Zongzi with Gao Lu Leaf
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Big Yellow Glutinous Rice Egg Yolk Pork ZongziBig yellow glutinous rice egg yolk pork zongzi is a traditional zongzi made with big yellow glutinous rice, pork, and salted egg yolk, wrapped in bamboo leaves and steamed.
Mixed Grain Pork ZongziMixed grain pork zongzi is a traditional Chinese snack made with glutinous rice, mixed grains, and pork belly, wrapped in bamboo leaves and steamed. It has a soft and sticky texture with rich mixed grains and tender pork.
Vegetarian Red Bean ZongziVegetarian red bean zongzi is a traditional Chinese snack made by wrapping glutinous rice and red beans in bamboo or reed leaves and steaming them. The main ingredients are glutinous rice and red beans, with a soft texture and a subtle sweetness.
Egg Yolk Pork ZongziA traditional Chinese rice dumpling made with glutinous rice, pork belly, and salted egg yolk, wrapped in bamboo leaves and steamed until tender.
Spicy Sausage Zongzi with Gao Lu LeafSpicy Sausage Zongzi with Gao Lu Leaf is a traditional zongzi made with pork and chili wrapped in Gao Lu leaf. It features a sticky outer layer and a spicy, flavorful filling.