Xin Wei Yuan Food & Culture Restaurant
Hunan cuisine · ⭐ 3.8
Northwest corner of the intersection of Guanshan Avenue and Nanhu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest corner of the intersection of Guanshan Avenue and Nanhu Avenue. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Hakka Stuffed Bitter Melon, Hakka Stuffed Tofu, Handmade Chili Sauce.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hunan cuisine
- Rating: 3.8
- Address: Northwest corner of the intersection of Guanshan Avenue and Nanhu Avenue
- Popular dishes: Hakka Stuffed Bitter Melon, Hakka Stuffed Tofu, Handmade Chili Sauce, Braised Free-range Chicken, Braised Fish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Hakka Stuffed Bitter MelonA traditional Hakka dish featuring bitter melon stuffed with seasoned minced pork and vegetables, steamed to perfection for a balanced savory flavor.
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
Handmade Chili SauceA spicy condiment made by hand using fresh red chilies, garlic, ginger, and fermented beans, simmered in oil for a rich, aromatic flavor.
Braised Free-range ChickenA traditional Chinese dish featuring free-range chicken braised slowly with aromatics until tender and flavorful.
Braised FishBraised fish is a dish made with fresh fish, marinated and pan-fried until golden on both sides, then simmered with soy sauce, sugar, and cooking wine. Main ingredients include fish, ginger, scallions, garlic, and seasonings.