Old Chengdu Clay Pot Vegetables (Nongda Branch)
小吃快餐 · ⭐ 4.1
No. 4, Zone B, Gate 8, Intersection of Tuanjie Street and Mucai East Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 4, Zone B, Gate 8, Intersection of Tuanjie Street and Mucai East Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Fish with Chopped Chili, Spicy Oil-Poured Pig Trotter, Hong Kong Style Stir-Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 4, Zone B, Gate 8, Intersection of Tuanjie Street and Mucai East Street
- Popular dishes: Steamed Fish with Chopped Chili, Spicy Oil-Poured Pig Trotter, Hong Kong Style Stir-Fried Chicken, Crisp Huairen Cucumber, Pot-Braised Tender Green Pepper Fish Slices
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Steamed Fish with Chopped ChiliA dish of fresh fish steamed with chopped chili, garlic, and ginger, resulting in a tender and spicy flavor.
Spicy Oil-Poured Pig TrotterOil-poured tiger-striped pig trotter is a dish featuring pork trotters. After blanching and boiling, the skin is brushed with oil and grilled until wrinkled like a tiger's hide. The trotter is then sliced, topped with hot oil and seasonings like garlic, chili, and scallions to enhance aroma.
Hong Kong Style Stir-Fried ChickenA classic Cantonese dish featuring chicken stir-fried in a wok with onions, peppers, and garlic, delivering a rich, spicy flavor.
Crisp Huairen CucumberCucumber salad is a cold dish made primarily with cucumbers. The cucumbers are smashed and cut into segments, then mixed with garlic, vinegar, salt, sugar, and sesame oil.
Pot-Braised Tender Green Pepper Fish SlicesPot-braised tender green pepper fish slices is a dish made with tender fish slices and green peppers, cooked in a pot. The main ingredients are fish slices and green peppers, prepared by stir-frying or stewing, with a fresh and delicate taste.
Spicy Mapo Tofu in Clay PotSpicy Mapo Tofu is a dish made primarily from tofu, combined with minced meat and fermented broad bean paste, among other seasonings. The tofu is cut into cubes and slowly simmered in a clay pot with the sautéed minced meat and broad bean paste, allowing the flavors to fully penetrate the tofu, resulting in a rich, spicy, numbing, savory, and aromatic taste.
Braised Eggplant with Meat SauceA Chinese dish featuring eggplant and minced meat simmered together in a savory sauce, resulting in a rich, tender texture.
Sweet and Sour Potato StripsSweet and sour potato丝 is a home-style dish made primarily from potatoes. The potatoes are sliced into细丝, blanched or fried, then stir-fried with vinegar and sugar. A little scallion and garlic are added for aroma, resulting in a crisp texture and balanced sweet-and-sour flavor.