Yang's Braised Intestines and Roast Duck
小吃快餐 · ⭐ 3.9
No. 69, Guangming Road, Unit 1016, 1st Floor, Guangming Road Market
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69, Guangming Road, Unit 1016, 1st Floor, Guangming Road Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Roast Duck, Heart and Lung Dish, Extra Duck Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 69, Guangming Road, Unit 1016, 1st Floor, Guangming Road Market
- Popular dishes: Spicy Roast Duck, Heart and Lung Dish, Extra Duck Intestines, Single-foot Sweet Potato Noodles, Braised Pork Intestines
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Dishes
Spicy Roast DuckMao Kao Ya is a dish featuring roast duck as the main ingredient, paired with various vegetables and spices. The duck is carefully roasted to achieve tender meat and crispy skin. It is then sliced and cooked together with vegetables in a specially prepared spicy sauce, absorbing the rich, spicy flavor of the broth. Finally, it is garnished with chopped green onions and sesame seeds for added aroma and visual appeal.
Heart and Lung DishA Chinese dish made with pig heart and lung, typically boiled or stir-fried for a fresh and savory taste.
Extra Duck IntestinesA dish featuring fresh duck intestines, quickly blanched or stir-fried for a crisp texture, often seasoned with garlic and chili—popular in hot pot or Sichuan-style cooking.
Single-foot Sweet Potato NoodlesA Chinese home-style dish made with sweet potato noodles, stir-fried with vegetables and meat for a chewy texture and savory flavor.
Braised Pork IntestinesStewed pork intestines is a traditional dish primarily made with pork intestines. The preparation involves thoroughly cleaning the intestines, then simmering them in a seasoned braising liquid made from soy sauce, cooking wine, and spices until fully flavored, and finally slicing them for serving.
Instant Noodles CakeThe instant noodles cake is the core component of instant noodles, made primarily from wheat flour, water, salt, and a small amount of additives. It is steamed, fried, or dried to create a chewy texture, ready for boiling or soaking in hot water.
Yang's Spicy Intestines with Roast DuckA fusion dish featuring tender braised intestines and crispy roast duck slices, served in a spicy sauce.
Marinated Chicken FeetA cold dish made by marinating chicken feet in a spicy and sour sauce, known for its crisp texture and tangy flavor.
Rice - Order SeparatelyRice served separately, not included with other dishes. Typically steamed white rice, soft and fluffy, a staple in Chinese meals.