Guiwei Tang · Luosifen · Guilin Rice Noodles · Youfu Powder · Snail Duck Feet Pot (Wanda Plaza Store...)
小吃快餐 · ⭐ 3.7
Unit F19, Level 1, Jin Street, Wanda Plaza, No. 111 Dongfeng Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit F19, Level 1, Jin Street, Wanda Plaza, No. 111 Dongfeng Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Tomato Lao You Noodles, Ice Jelly, Braised Dish Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit F19, Level 1, Jin Street, Wanda Plaza, No. 111 Dongfeng Avenue
- Popular dishes: Three Delicacies Tomato Lao You Noodles, Ice Jelly, Braised Dish Luosifen, Original Luosifen, Char Siu Rice Noodles
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Dishes
Three Delicacies Tomato Lao You NoodlesA flavorful noodle dish combining tomato base with shrimp, squid, and pork, stir-fried with chili, garlic, and fermented black beans for a tangy and spicy taste.
Ice JellyIce jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
Braised Dish LuosifenA creative dish combining Luosifen with braised ingredients like tofu skin, preserved eggs, and bean curd, simmered in a spicy-sour broth for rich flavor.
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Char Siu Rice NoodlesChar siu Guilin rice noodles feature marinated pork tenderloin grilled and served with Guilin-style rice noodles, pickled beans, green onions, cilantro, and a special sauce. The noodles are blanched and arranged with slices of char siu, then drizzled with sauce for a soft, savory flavor.
Guilin Dry-Loaded Braised NoodlesA Guangxi specialty dish featuring rice noodles tossed with braised vegetables, tofu, and meat in a savory sauce.
Brown Sugar Ginger TangyuanA traditional Chinese dessert made with glutinous rice balls served in a sweet brown sugar and ginger syrup, known for its warm, comforting flavor.
Snail Noodle SoupSnail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.
Lu Chuan White-Cut Pig's TrottersLu Chuan white-cut pig's trotters feature tender, boiled pork trotters served chilled and sliced, a traditional dish from Lu Chuan, Guangxi.
Black Fairy Grass JellyBlack fairy grass jelly is made from black fairy grass, boiled, filtered, and cooled to form a translucent, smooth dessert. It's often served with sweet syrup or spicy sauce, perfect for summer refreshment.