Xi Yuan Xing
其他美食 · ⭐ 3.5
No. 1999, Yizhou Avenue, Building 14, Unit 307
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1999, Yizhou Avenue, Building 14, Unit 307. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Wheat Sliced Toast, Whole Wheat Soda Bread, Matcha Custard Pretzel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.5
- Address: No. 1999, Yizhou Avenue, Building 14, Unit 307
- Popular dishes: Whole Wheat Sliced Toast, Whole Wheat Soda Bread, Matcha Custard Pretzel, Rice Bread, White Toast
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Whole Wheat Sliced ToastWhole wheat sliced toast is made mainly from whole wheat flour, fermented and baked. It has a soft texture and is rich in dietary fiber and nutrients.
Whole Wheat Soda BreadWhole wheat soda bread is a type of bread made primarily from whole wheat flour and fermented with soda water. It has a crispy texture and a mild soda flavor, often served as a staple or snack.
Matcha Custard PretzelMatcha cream danish is a fusion dessert based on pretzel bread, topped with matcha cream sauce and sprinkled with crumbled pastry. The dough is treated with lye before baking, creating a unique color and texture. It is then paired with the combination of matcha and crumbled pastry for a rich, layered flavor.
Rice BreadRice bread is made from rice flour and other ingredients, resulting in a soft and mildly sweet loaf with a unique texture.
White ToastWhite toast is a bread made primarily from high-gluten flour, water, yeast, sugar, salt, and butter. The dough is fermented, shaped, then baked to a golden crust with a soft, fine interior.
Taro Paste Red Bean Steamed BunTaro paste red bean steamed bun is a dessert made primarily with taro paste and red beans, usually steamed. It has a soft and smooth texture, with the sweet aroma of taro and the softness of red beans, with moderate sweetness.