Kao Rou Ling · Street Grill · BBQ (Dongcheng Wanda Store)
Barbecue · ⭐ 4.5
No. 283 Dongcheng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 283 Dongcheng Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M6 Thin-Sliced Wagyu Snowflake, Cold Noodles, Treasure Meteor Long Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Barbecue
- Rating: 4.5
- Address: No. 283 Dongcheng Road
- Popular dishes: M6 Thin-Sliced Wagyu Snowflake, Cold Noodles, Treasure Meteor Long Ribs, Organic Grilled Meat with Lettuce, Perilla Spicy Pork Belly
China trip · China travel
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Dishes
M6 Thin-Sliced Wagyu SnowflakePremium M6-grade wagyu beef thinly sliced and quickly seared to preserve tenderness and rich marbling, offering a melt-in-your-mouth experience.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Treasure Meteor Long RibsPremium pork ribs marinated and slow-grilled over charcoal, with a crispy, fragrant crust and tender, juicy meat inside. Coated with a special sauce offering subtle sweetness and smoky flavor, delivering rich, layered taste.
Organic Grilled Meat with LettuceOrganic grilled meat salad is made from marinated organic beef or pork slices grilled over charcoal, served with fresh lettuce leaves. Ingredients are natural and additive-free, offering a tender, juicy texture and refreshing taste that cuts through richness.
Perilla Spicy Pork BellyPork belly slices stir-fried with perilla leaves and chili, seasoned with garlic and spices for a bold, aromatic flavor.
Aluminum Foil Lotus-Scented Baby Bok ChoyBaby bok choy wrapped in aluminum foil and steamed with lotus fragrance. Main ingredients are baby bok choy and lotus aroma seasoning, featuring crisp texture and fresh scent, highlighting the natural flavor of vegetables.
Korean Handmade KimchiKorean Handmade Kimchi is a traditional fermented vegetable dish made from cabbage, radish, and chili, seasoned with garlic, ginger, and fish sauce. It's tangy, spicy, and rich in probiotics.
Spicy Beef TripeOx stomach, processed and stir-fried with chili, Sichuan pepper, and other spices, seasoned with scallions, ginger, and garlic to create a spicy dish.
Spicy Beef TripeSpicy tripe is a dish made primarily from pig or beef tripe, sliced after cleaning and stir-fried with chili, Sichuan pepper, ginger, and garlic. Cooking carefully ensures the tripe remains crisp and tender while absorbing the spicy flavor.
Black Pig Snowflake Pork Neck MeatPremium black pig neck meat with marbled fat distribution. Marinated and grilled over charcoal, resulting in a crispy exterior and tender, juicy interior with rich aroma.