Qing Cheng Time Garden · Western Cuisine · Coffee Afternoon Tea (Jinying Branch)
Western cuisine · ⭐ 4.5
No. 298 Shishan Road, Ground Floor, Jingying International Plaza, beside Chow Tai Fook (Gate No. 2)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 298 Shishan Road, Ground Floor, Jingying International Plaza, beside Chow Tai Fook (Gate No. 2). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Ribeye Steak, Bali Axe Steak, Tiramisu Cake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.5
- Address: No. 298 Shishan Road, Ground Floor, Jingying International Plaza, beside Chow Tai Fook (Gate No. 2)
- Popular dishes: Thick-cut Ribeye Steak, Bali Axe Steak, Tiramisu Cake, Durian Pizza, Crispy Spring Chicken with Roasted Pumpkin (Half)
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Dishes
Thick-cut Ribeye SteakA thick-cut ribeye steak made from premium beef, grilled to perfection with a savory crust and tender interior, often served with black pepper or red wine sauce.
Bali Axe SteakA premium sirloin steak from Bali, slow-cooked and seared to perfection, served with black pepper or red wine sauce.
Tiramisu CakeTiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.- Crispy Spring Chicken with Roasted Pumpkin (Half)Crispy spring chicken with roasted pumpkin, a flavorful dish combining tender chicken and sweet roasted squash.
Mango Shrimp SaladMango shrimp salad is primarily made from fresh shrimp and mango. The shrimp are cooked and deveined, while the mango is peeled and cut into pieces. These are mixed with vegetables such as lettuce and cucumber, then dressed with a dressing based on olive oil, lemon juice, or vinegar and tossed well.- Mushroom Chicken Michelin Thin Crust PizzaA thin-crust pizza featuring tender chicken, fresh mushrooms, and melted cheese, baked to perfection for a gourmet experience.
- Classic Italian Meat Sauce NoodlesClassic Italian meat sauce noodles feature tender pasta tossed in a rich tomato-based sauce with seasoned ground beef, onions, and herbs.
- Mango Shrimp Salad with Nut SalsaA refreshing cold dish featuring succulent shrimp, ripe mango, crunchy nuts, and a tangy salsa blend—perfect for a vibrant, tropical flavor experience.
- Herb-Crusted Sirloin with Seasonal VegetablesHerb-crusted sirloin steak served with seasonal vegetables, offering a savory and fresh dining experience.