Mian Zhang Men Stewed Chicken Noodle Soup
小吃面食 · ⭐ 4.0
Nos. 75 & 77, Tongda East Road Section 5
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Nos. 75 & 77, Tongda East Road Section 5. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Milk Soup Noodles, Xiaolongbao, Mixed Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.0
- Address: Nos. 75 & 77, Tongda East Road Section 5
- Popular dishes: Milk Soup Noodles, Xiaolongbao, Mixed Duck Feet, Boneless Chicken Feet, Boneless Duck Feet
China trip · China travel
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Dishes
Milk Soup NoodlesA traditional Chinese noodle dish made with a rich, creamy broth from bones, served with thin noodles and eggs.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Mixed Duck FeetA cold dish made by mixing boiled duck feet with garlic, cilantro, chili oil, soy sauce, and vinegar for a crisp and flavorful bite.
Boneless Chicken FeetA dish made from chicken feet that have been deboned and seasoned, often with spicy and aromatic ingredients for a flavorful, chewy texture.
Boneless Duck FeetBoneless duck feet is an exquisite Chinese dish, primarily made from duck feet. After careful preparation, the bones are completely removed, leaving behind tender and flavorful meat. During cooking, various spices and seasonings are typically used, with the duck feet simmered or braised to absorb the rich broth, resulting in a deep, satisfying flavor that lingers pleasantly.
Stewed Chicken NoodlesA traditional Chinese dish made with chicken and noodles simmered slowly in a savory broth, resulting in tender meat and flavorful noodles.
Steamed DumplingsDumplings are a traditional snack made primarily from flour, glutinous rice, and meat. The dough wraps around glutinous rice and seasoned meat filling, then is steamed. The outer skin becomes thin and soft, while the filling remains flavorful and rich in texture.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
鸡片鸡片是一道以鸡肉为主要食材的菜肴，通常选用鸡胸肉或鸡腿肉切片，经过腌制后快速炒制或焯水处理，搭配蔬菜如青椒、洋葱等一同烹饪，保持鸡肉嫩滑口感。