Hupu Lamb Noodles (RT-Mart Store)
小吃面食 · ⭐ 3.9
No. 95 Xinyan Road (100 meters east of RT-Mart)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 95 Xinyan Road (100 meters east of RT-Mart). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Wuzhanmao Yellow Wine, Cold Sliced Lamb, Cold Sliced Lamb Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.9
- Address: No. 95 Xinyan Road (100 meters east of RT-Mart)
- Popular dishes: Wuzhanmao Yellow Wine, Cold Sliced Lamb, Cold Sliced Lamb Noodles, Braised Lamb Noodles, Offal and Noodles Stew
China trip · China travel
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Dishes
Wuzhanmao Yellow WineWuzhanmao Yellow Wine is a traditional Chinese rice wine made from glutinous rice, fermented using time-honored methods. It has a golden color, rich aroma, and sweet, smooth taste, often used in cooking or served as a beverage.
Cold Sliced LambA cold dish made from sliced, cooked lamb, often served with scallions, ginger, and sauce for a fresh and savory taste.
Cold Sliced Lamb NoodlesCold sliced lamb noodles feature tender slices of cooked lamb served over hot noodles, garnished with green onions and cilantro for a refreshing taste.
Braised Lamb NoodlesBraised lamb noodles feature tender lamb simmered in savory sauce, tossed with chewy noodles that absorb the rich flavors.
Offal and Noodles StewA hearty stew made with offal and rice noodles, simmered in a savory broth with aromatic spices.
Lamb Double Sauce NoodlesA hearty noodle dish featuring tender lamb and a rich bone broth, served with two savory meat toppings.
Mutton and Vermicelli StewA hearty stew made with mutton and vermicelli, simmered with aromatics for a rich, savory flavor.
Sheep Stomach NoodlesA traditional Chinese dish made with sheep stomach and noodles, simmered in broth for rich flavor.
Lamb LiverLamb liver, made primarily from fresh lamb liver, carefully processed and cooked with appropriate seasonings. It has a golden yellow color, a tender texture, and is rich in nutrition.