Lu Ya Lu Quzhou Duck Head (Daxing Zao Yuan Branch)
小吃快餐 · ⭐ 3.6
Room 105, Floor 1, Building 25, Yard No. 30, Liyuan Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 105, Floor 1, Building 25, Yard No. 30, Liyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Collarbone, Duck Heads and Wings, Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 105, Floor 1, Building 25, Yard No. 30, Liyuan Road
- Popular dishes: Collarbone, Duck Heads and Wings, Duck Feet, Duck Neck
China trip · China travel
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Dishes
CollarboneCollarbone refers to the spinal bone portion of pork or chicken, typically using the meaty collarbone area. After marinating, it is cooked by frying, grilling, or stewing to allow the flavors to penetrate and achieve a tender, crispy texture.
Duck Heads and WingsMade with duck heads and wings, simmered or braised with spices, soy sauce, and sugar for a soft, rich flavor.
Duck FeetDuck feet, made from duck legs, are cleaned, blanched to remove odor, then stewed, braised, or simmered in sauce until tender and flavorful. Commonly cooked with soy sauce, star anise, cinnamon, and ginger over low heat.
Duck NeckDuck neck is a dish primarily made from duck neck, prepared through marinating, roasting, or stewing. The meat is firm, the skin crispy, and the inner flesh tender and juicy. It can be seasoned with various spices and seasonings to enhance its flavor.