Niu Xiao Zi Old Soup Beef Noodles (Baolong Plaza Branch)
小吃面食 · ⭐ 4.1
Bolong Plaza Pedestrian Street, 2nd Floor, Room 4-204, No. 198, Yingchun Street
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at Bolong Plaza Pedestrian Street, 2nd Floor, Room 4-204, No. 198, Yingchun Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Italian Creamy Beef Noodles, Tomato Beef Noodles, Braised Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃面食
- Rating: 4.1
- Address: Bolong Plaza Pedestrian Street, 2nd Floor, Room 4-204, No. 198, Yingchun Street
- Popular dishes: Italian Creamy Beef Noodles, Tomato Beef Noodles, Braised Beef Noodles, Deluxe Refreshing Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Italian Creamy Beef NoodlesDelicious Italian-style beef noodles with creamy sauce, tender beef, and fresh pasta.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Deluxe Refreshing Beef NoodlesDeluxe refreshing beef noodles feature tender beef slices, crisp cucumber and scallions tossed in a savory sauce over chewy noodles for a satisfying, light meal.