Wenling Lando Ren Nian Gao (Wangai Store)
小吃快餐 · ⭐ 4.6
No. 195 Wang'ai Road (Unit 1-1)
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 195 Wang'ai Road (Unit 1-1). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stuffed Glutinous Rice Cake, Lazy Man's Pig's Trotter, Wood Apple Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.6
- Address: No. 195 Wang'ai Road (Unit 1-1)
- Popular dishes: Stuffed Glutinous Rice Cake, Lazy Man's Pig's Trotter, Wood Apple Jelly, Fried Shrimp Balls, Stir-Fried Rice Noodles
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Dishes
Stuffed Glutinous Rice CakeA traditional Chinese snack made of glutinous rice steamed with fillings like pork and shrimp, offering a soft and savory taste.
Lazy Man's Pig's TrotterA simple dish made with pig's trotter, simmered with ginger, scallions, and cooking wine for a soft, savory flavor.
Wood Apple JellyWood apple jelly is a traditional Chinese dessert made from the seeds of the wood apple tree, known for its smooth texture and sweet taste.
Fried Shrimp BallsFried shrimp balls are made by coating fresh shrimp with a starch batter and deep-frying until golden and crispy, offering a savory and tender bite.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles, combined with vegetables, meat, or seafood, and quickly stir-fried in a hot wok. To prepare, first cook the rice noodles and set them aside. Then heat oil in a wok, add葱姜蒜 (scallions, ginger, and garlic) to sauté until fragrant, followed by the main ingredients. Finally, add the cooked rice noodles and seasonings, mixing well to complete the dish.
Vegetable Embedded CakeA traditional Chinese snack made by filling steamed rice cake with seasoned vegetables like tofu, mushrooms, and carrots, resulting in a soft and savory dish.
Seaweed Tofu BrainA dish made with soft tofu brain and seaweed, seasoned with a light broth, often served as breakfast or appetizer.
Mung Bean Noodle SoupA light soup made with mung bean noodles, vegetables, and eggs, known for its refreshing taste and health benefits.
Spring Roll Wrapped in PancakeSteamed pancake rolls are made by wrapping thin dough sheets around various stir-fried fillings such as pork, shrimp, tofu, eggs, carrots, and chives, then rolled into a筒 shape for eating.
Fresh Rice NoodlesA traditional Chinese dish made with fresh rice cakes stir-fried with pork and vegetables, offering a soft and chewy texture.