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Manner Coffee (Greenland Central Square Branch)

咖啡 · ⭐ 3.9

No. 1 Courtyard, Guanyin'an South Street (Greentown Central Plaza Phase I), Building 1, 1st Floor, Unit 108

Dishes

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  Yunnan Whole Red Fruit Anaerobic Sun-Dried SOE

  Yunnan whole red fruit anaerobic sun-dried SOE uses fresh whole red fruit as the main ingredient, fermented anaerobically and sun-dried naturally to create a unique fruit paste or puree.
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  Ice Coconut SOE American

  Ice Coconut SOE Americano is a beverage made with fresh coconut water as its base, combined with SOE (Single Origin Espresso) concentrated coffee. Through a special technique, the two are perfectly blended to create a unique taste. The coconut water is refreshingly sweet, while the SOE coffee is rich and intense—when they blend together, they deliver a refreshing tropical vibe.
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  Ice Grape Americano

  Ice Grape Americano is a beverage made with fresh grape juice as the base, blended with cold brew coffee and served over ice. It offers a refreshing taste with a harmonious blend of fruity and coffee aromas.
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  Ginger Americano

  Ginger Americano is a beverage made primarily from dried ginger and American coffee. The preparation is simple: slice or grind the dried ginger and mix it with hot American coffee to create a unique taste.
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  Osmanthus Flavored Latte

  Guìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
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  Sea Salt Cheese Latte

  Sea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
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  Tangerine Flavored Latte (Extra Large)

  The Orange-flavored Latte (Extra Large Cup) is made by mixing fresh orange juice, milk, and concentrated coffee. It can be topped with foam or orange peel flakes. To prepare, mix orange juice and milk in proportion, then add cooled concentrated coffee, stir well, and pour into an extra-large cup.
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  Roasted Nut Latte

  Roasted nut latte is a coffee-based beverage made by mixing ground or crushed roasted nuts—such as almonds, walnuts, or cashews—with milk or plant-based milk, then blending thoroughly. Key ingredients include coffee, nuts (like almonds, walnuts, or cashews), and milk or alternative dairy products.
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  Hot Orange Americano

  Hot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.
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  Banana Flavored Latte (Extra Large)

  Banana-flavored Latte (Extra Large) is made by mixing espresso, milk, and banana-flavored syrup, with optional foam or whipped cream on top. Main ingredients include coffee beans, fresh milk, banana flavoring, and syrup, blended thoroughly by stirring or shaking.
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  Yellow Skin Tonic Americano

  Huangpi Tonic Americano is a fusion beverage primarily made from Huangpi fruit, ice cubes, coffee extract, and an appropriate amount of syrup. To prepare, crush the Huangpi fruit to extract its juice, then mix it with ice cubes, concentrated coffee liquid, and syrup until well blended. Finally, pour into a glass and enjoy.
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  Dark Chocolate Latte

  Black Chocolate Latte is an innovative dessert beverage made by blending rich dark chocolate with hot latte coffee. First, melt the dark chocolate, then mix it with freshly brewed latte coffee to create a smooth and uniquely flavored sweet drink.

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