ECHO COFFEE
咖啡 · ⭐ 3.9
1st Floor, No. 56 Hengfeng Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, No. 56 Hengfeng Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Blog, Ice Blog Latte, 法芙娜黑巧.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.9
- Address: 1st Floor, No. 56 Hengfeng Road
- Popular dishes: Dirty Blog, Ice Blog Latte, 法芙娜黑巧, Special Blend Yinyang, Geisha Americano
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty BlogIce Bloggy Dirty is a coffee beverage made primarily with Ice Bloggy milk and espresso. The preparation is simple: mix Ice Bloggy milk and espresso in a specific ratio to create a rich, creamy texture combined with the浓郁 aroma of coffee.
Ice Blog LatteIced Black Coffee Latte is a cold coffee drink made primarily from espresso, milk, and ice. First chill the espresso, then mix with chilled milk, and finally add plenty of ice to create a smooth cold brew coffee beverage.
法芙娜黑巧法芙娜黑巧是一种以法芙娜品牌黑巧克力为主要原料制作的甜品,通常通过融化巧克力后与其他食材如奶油、鸡蛋、坚果或水果混合,制成蛋糕、慕斯或巧克力酱等形态,常用于烘焙或直接食用。
Special Blend YinyangA fusion dish with half spicy and half mild flavors, typically served in a split pot with Sichuan-style chili oil and clear broth, featuring beef, tripe, and vegetables.
Geisha AmericanoA cold brew coffee drink based on Geisha coffee beans, steeped in cold water for extended periods to extract flavor, served over ice. Ingredients: Geisha coffee beans, water, ice. Method: Cold brew process, no heating required.
Chestnut LatteAutumn chestnut latte blends coffee with chestnut flavor. Made with espresso, mashed cooked chestnuts, milk or plant-based milk, and a touch of syrup or honey. Mix chestnut puree with warm milk, add espresso, stir well, and garnish with cinnamon or chestnut pieces.
ViennaWiener is a dish primarily made with pork. Typically, the pork is minced and mixed with breadcrumbs, eggs, onions, and other ingredients to form a uniform paste, which is then shaped into meatballs and fried or pan-fried in oil until cooked through. Sometimes it is also baked, resulting in a golden, crispy exterior and a juicy interior.
Butterbeer LatteButterbeer Latte is a fusion beverage primarily made by mixing cold brew coffee, butterbeer, and milk. To prepare, first combine cold brew coffee with an appropriate amount of milk, then add butterbeer and stir evenly to create a layered texture. Some versions include a small amount of syrup or cream as a garnish.