Qiu Zong · Caviar Raw Beef (Headquarters)
Barbecue · ⭐ 3.9
Second Shop on 1st Floor, Jibaiwu Hotel, Jinda Garden, No. 17, Huoju Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Second Shop on 1st Floor, Jibaiwu Hotel, Jinda Garden, No. 17, Huoju Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Raw Beef, Half meat, half筋, Flattened Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 3.9
- Address: Second Shop on 1st Floor, Jibaiwu Hotel, Jinda Garden, No. 17, Huoju Road
- Popular dishes: Eight Treasure Raw Beef, Half meat, half筋, Flattened Chicken Thigh, Dried Squid, Jam-Infused Beef
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Dishes
Eight Treasure Raw BeefEight Treasure Raw Beef is a cold dish made from fresh beef combined with various ingredients such as peanuts, goji berries, red dates, and walnuts. The ingredients are sliced or shredded and tossed with a seasoned dressing, offering a fresh, tender, and crisp texture with a unique flavor.
Half meat, half筋Half-meat, half-tendon is a dish primarily made with beef and beef tendons. The beef and tendons are slowly stewed until tender, then simmered with spices and seasonings until the meat becomes fall-off-the-bone soft and the broth becomes rich and flavorful.
Flattened Chicken ThighChicken thigh meat flattened and cooked to perfection, offering a tender and flavorful dish.
Dried SquidDried squid is a seafood delicacy made by dehydrating fresh squid, often rehydrated before cooking. It's commonly used in stir-fries, soups, or salads for its chewy texture and savory flavor.
Jam-Infused BeefA creative dish featuring tender beef slices marinated in jam and gently cooked to preserve its juiciness and fruity flavor.
Mustard Chilled CucumberChilled cucumber slices are mixed with mustard, soy sauce, and sesame oil, resulting in a crisp, refreshing taste with a mild spiciness and aromatic flavor.
Mint Raw BeefFresh beef slices mixed with fresh mint leaves and a light dressing, offering a crisp, refreshing taste that highlights the natural flavor of beef and the aromatic freshness of mint.
Spicy Raw BeefSpicy raw beef is made from fresh beef slices mixed with chili, Sichuan pepper, garlic, and cilantro. It has a tender, crisp texture with intense spiciness and numbing aroma.
Crispy Pollock FishA dish made with fresh pollock fish, marinated and deep-fried to achieve a crispy exterior and tender interior, with a savory flavor.
Fish Roe BeefA cold dish made with fresh beef slices mixed with fish roe, offering a tender and refreshing taste with a burst of flavor from the roe.
Truffle Raw BeefFresh raw beef is paired with premium black truffle slices, gently chilled and sliced for serving. Delicate texture and rich truffle aroma highlight the natural flavor of the ingredients.