Shu Shu's Rice Noodles (Century City Store)
小吃快餐 · ⭐ 3.5
Shop No. X48, 4th Floor, Shiji City Times Plaza
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. X48, 4th Floor, Shiji City Times Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear in Rock Sugar, Cold Noodles, Three Fresh Tofu Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. X48, 4th Floor, Shiji City Times Plaza
- Popular dishes: Braised Pear in Rock Sugar, Cold Noodles, Three Fresh Tofu Noodles, Spicy Potato Noodles, Little Sweet Cow
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Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Three Fresh Tofu NoodlesThree fresh flavor potato noodles is a dish made with potato noodles, chicken, seafood, and vegetables. It is mainly cooked by boiling, with a smooth texture and fresh taste.
Spicy Potato NoodlesA spicy dish made with potato noodles stir-fried with chili and Sichuan pepper, offering a bold, numbing heat and savory flavor.
Little Sweet CowLittle Sweet Cow is a sweet dish made with beef and cooked slowly with sugar and soy sauce. The meat is tender and flavorful, with a unique taste.
Tomato-flavored Rice NoodlesTomato-flavored rice noodles is a dish primarily made with rice noodles, paired with fresh tomatoes and适量 seasoning. The rice noodles are soft and delicate, while the tomatoes offer a sweet and sour taste. The broth is rich and flavorful. The basic preparation method involves boiling the rice noodles, then adding a sauce made from stir-fried tomato paste, followed by simple seasoning.
Potato Noodles and Knife-Sliced Noodles in a Clay Pot with Tomato FlavorThis dish features potato noodles and knife-sliced noodles cooked together with tomato sauce in a clay pot. Main ingredients include potato noodles, knife-sliced noodles, tomato sauce, and green onions. It has a sweet and sour taste with a rich tomato flavor.
Beef RollBeef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.