Zhongteng Braised Chicken Rice (Laishan Xinyuan Road Branch)
小吃快餐 · ⭐ 3.5
No. 32 Xinyuan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32 Xinyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Braised Chicken, Dry Pot Bacon and Egg, Spicy Beef and Potato Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 32 Xinyuan Road
- Popular dishes: Spicy Braised Chicken, Dry Pot Bacon and Egg, Spicy Beef and Potato Hot Pot, Mild Spicy Braised Chicken, Chinese cabbage
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Braised ChickenSpicy braised chicken with potatoes, mushrooms, and green peppers, marinated and simmered to absorb the rich sauce flavors.
Dry Pot Bacon and EggA Chinese home-style dish made with bacon and eggs, stir-fried in a dry pan to create a savory, aromatic flavor.
Spicy Beef and Potato Hot PotA spicy Sichuan-style dish featuring beef slices and potatoes stir-fried with chili, garlic, and ginger until tender and fragrant.
Mild Spicy Braised ChickenSpicy braised chicken with potatoes, green peppers, and onions, stir-fried and simmered. Chicken is marinated first, then cooked with seasonings to absorb the rich sauce flavors.
Chinese cabbageBok choy is a common leafy green vegetable, with its main ingredients being the stems and leaves. Typically, bok choy is washed, blanched or quickly stir-fried, then seasoned with适量 of cooking oil, salt, and other seasonings until just cooked through.
KelpKelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Spicy Braised ChickenSpicy braised chicken with chicken as the main ingredient, paired with potatoes, green peppers, and onions. After high-temperature frying or pan-frying, it's simmered with special spicy sauce and seasonings until flavorful. The dish has a bright red color, tender chicken, and rich broth.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.