Xiang Si Ling (Jingyang Store)
农家菜 · ⭐ 4.0
No. 1, Xidou Road, Jingyang Town
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Xidou Road, Jingyang Town. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seven-Star Pig's Stomach, Potato Dumplings, Camellia Oil Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 农家菜
- Rating: 4.0
- Address: No. 1, Xidou Road, Jingyang Town
- Popular dishes: Seven-Star Pig's Stomach, Potato Dumplings, Camellia Oil Duck, Handmade Flat Dumplings, Pork Lard Noodles
China trip · China travel
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Dishes
Seven-Star Pig's StomachA Chinese dish featuring pig's stomach cooked with various ingredients like mushrooms, shrimp, and ham, resulting in a rich and savory flavor.
Potato DumplingsPotato balls are made from potatoes, flour, and eggs. Boiled potatoes are mashed, mixed with flour and eggs, kneaded into a dough, shaped into small balls, then fried until golden and crispy.
Camellia Oil DuckCamellia oil duck is made with fresh duck meat and camellia oil, slowly stewed with ginger and scallions for a rich, fragrant flavor.
Handmade Flat DumplingsHandmade flat dumplings filled with pork and vegetables, wrapped in thin dough made from flour, then shaped into flat forms and boiled before serving. Requires hand-rolling the skin and careful stuffing for thin skins and generous fillings.
Pork Lard NoodlesLard noodles are a traditional Chinese dish made by mixing cooked noodles with fried lard and scallions. Ingredients include fresh noodles, lard, and scallions. Cook noodles, toss with hot lard, then sprinkle with scallions before serving.
Fuching Sweet Potato BallsFuching Sweet Potato Balls are a traditional snack from Fuching, Fujian, made from fresh sweet potatoes mashed and mixed with starch to form balls, then boiled. They have a soft, sweet taste and are often served in syrup or soup.
Braised Pig's FeetBraised pig trotters is a dish made primarily from pig's feet, blanched and then simmered with scallions, ginger, star anise, soy sauce, and sugar until tender and flavorful.
Stir-fried Duck RiceA Chinese home-style dish made by stir-frying duck meat with vegetables and rice, seasoned to perfection.
醉排骨醉排骨是一道以猪排骨为主要食材的菜肴，先将排骨腌制后油炸至表面酥脆，再用黄酒、酱油、糖等调料烹煮入味，使排骨吸收浓郁的酒香和酱香。
Leek DumplingsChinese chives dumplings are a traditional Chinese dish made primarily with Chinese chives, combined with fillings such as pork or eggs, wrapped in dumpling wrappers and steamed or boiled. The fresh aroma of the chives blends perfectly with the filling's texture, creating a unique and delicious flavor.