My Home Noodles (Dengcheng South Road Store)
小吃面食 · ⭐ 3.7
No. 51 South Dengcheng Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 51 South Dengcheng Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Rice Noodles, Braised Beef Rice Bowl, Shredded Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 51 South Dengcheng Road
- Popular dishes: Stir-Fried Rice Noodles, Braised Beef Rice Bowl, Shredded Pork Noodles, Stir-fried Kidney Noodles, Sour Cabbage Beef Noodles
China trip · China travel
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Dishes
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Braised Beef Rice BowlBraised beef rice bowl features tender beef stewed with onions and carrots, seasoned with soy sauce, sugar, and cooking wine, then served over steaming hot rice.
Shredded Pork NoodlesA Chinese dish featuring stir-fried pork strips served over boiled noodles, seasoned with soy sauce and other seasonings for a savory flavor.
Stir-fried Kidney NoodlesA dish featuring stir-fried pork kidneys with noodles, seasoned with garlic, ginger, and scallions for a savory flavor.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Iron Plate Liver Stir-fryA Chinese dish featuring tender liver stir-fried quickly on a hot iron plate with vegetables like bell peppers and onions, delivering a savory and aromatic flavor.
Iron Plate Shredded Pork Stir-fryA Chinese dish made by stir-frying shredded pork with vegetables on a hot iron plate, resulting in tender meat and rich aroma.
Pan-fried Pork Kidney Stir-fryA Chinese dish featuring pan-fried pork kidney with vegetables, known for its savory flavor and quick cooking method.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Spicy Squid Rice BowlSpicy squid rice bowl features tender squid stir-fried with chili and garlic, served over steamed rice for a bold, flavorful meal.