Tianchi Farmhouse
农家菜 · ⭐ 3.9
No. 33, Longchiyan, Guantian Village, Changling Town
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, Longchiyan, Guantian Village, Changling Town. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Free-range Chicken, Soil Wheat Sauce Braised Pork, Stir-Fried Chicken Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 农家菜
- Rating: 3.9
- Address: No. 33, Longchiyan, Guantian Village, Changling Town
- Popular dishes: Free-range Chicken, Soil Wheat Sauce Braised Pork, Stir-Fried Chicken Cubes, Dry-Fried Small Yellow Croaker, Dried Radish Braised Pork
China trip · China travel
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Dishes
Free-range ChickenFree-range local chicken, slaughtered and prepared by stewing, boiling, or braising. Main ingredient is chicken, seasoned with ginger and scallions, optionally with dried mushrooms and goji berries to preserve the original flavor.
Soil Wheat Sauce Braised PorkA Chinese dish featuring pork belly braised in soil wheat sauce, resulting in tender, flavorful meat with rich savory notes.
Stir-Fried Chicken CubesStir-fried chicken cubes is a Chinese home-style dish made with chicken breast or thigh meat cut into small pieces, marinated with cooking wine and soy sauce, then quickly stir-fried with vegetables like green peppers and onions. The key is precise heat control to keep the chicken tender and vegetables crisp.
Dry-Fried Small Yellow CroakerA Sichuan dish made by frying small yellow croaker until crispy, then stir-frying with chili and garlic for a spicy, savory flavor.
Dried Radish Braised PorkA classic Chinese home-style dish made by braising pork belly with dried radish until tender and flavorful.
Firewood TofuStove-cooked tofu is a dish made with soft tofu, minced pork, scallions, ginger, garlic, and other seasonings, slowly simmered over a wood-fired stove. Tofu cubes are cooked together with minced pork in water and seasonings until fully flavored.
Crispy Fragrant Bamboo Shoots with MeatCrispy Fragrant Bamboo Shoots with Meat is a Chinese dish made with fresh bamboo shoots and pork, stir-fried with scallions and ginger. It has a tender and crisp texture with a fragrant aroma.
Huangpi Three DelicaciesHuangpi Three Delicacies is a traditional dish from Huangpi, Hubei, featuring fish balls, meatballs, and meat cake, steamed to perfection for a tender and nutritious meal.