gaga (Guojin Center Branch)
Western cuisine · ⭐ 4.4
Rooms LG1-31 & LG1-32, Nanjing International Finance Centre, No. 345 Jiangdong Middle Road (Direct access via Elevator in Parking Area B1-B)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Rooms LG1-31 & LG1-32, Nanjing International Finance Centre, No. 345 Jiangdong Middle Road (Direct access via Elevator in Parking Area B1-B). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gaga Classic Sandwich, Gaga Super Salad, Gaga Korean BBQ Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.4
- Address: Rooms LG1-31 & LG1-32, Nanjing International Finance Centre, No. 345 Jiangdong Middle Road (Direct access via Elevator in Parking Area B1-B)
- Popular dishes: Gaga Classic Sandwich, Gaga Super Salad, Gaga Korean BBQ Rice, Yunnan Tree Tomato Sour Spicy Seafood Rice Cake, Slow-Roasted Pork Ribs
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Dishes
Gaga Classic SandwichGaga Classic Sandwich features grilled chicken breast, lettuce, tomato, and special sauce between toasted bread for a satisfying, balanced meal.
Gaga Super SaladGaga Super Salad is made with fresh lettuce, tomatoes, cucumbers, purple cabbage, and other vegetables as the base, combined with grilled chicken and boiled eggs for protein. It is dressed with a specially prepared low-fat vinaigrette and carefully mixed to create a colorful, nutritionally balanced dish.
Gaga Korean BBQ RiceGaga Korean BBQ Rice is a specialty dish made with grilled beef, rice, onions, and carrots, stir-fried with Korean sauce. It has a delicious aroma and a rich Korean flavor.- Yunnan Tree Tomato Sour Spicy Seafood Rice CakeA Yunnan specialty featuring tree tomatoes, seafood, and rice cakes, seasoned with chili and garlic for a tangy, spicy flavor.
Slow-Roasted Pork RibsSlow-roasted pork ribs marinated and cooked at low temperature for tender, juicy meat with a slightly crispy skin.
Slow-Roasted Pumpkin Kale SaladMain ingredients are slow-roasted pumpkin and kale. Pumpkin is cubed and slowly roasted at low temperature until tender. Kale is washed, blanched or lightly stir-fried, then mixed with pumpkin and dressed with olive oil, lemon juice, and a pinch of salt.
Shredded Soy-Glazed Pork TacoShredded soy-glazed pork taco features slow-braised shredded pork, served in a corn tortilla with lettuce, tomato, and onion, topped with a special sauce. Rich in savory flavor with a blend of Chinese-style sauce and Mexican flair.
Coconut Oil Whole Wheat Chocolate CakeA moist and rich chocolate cake made with coconut oil and whole wheat flour, featuring pure dark chocolate for a healthy and delicious treat.
Australian Steak with Fried EggAustralian steak paired with fried egg, featuring tender beef and a golden, runny yolk for a rich, satisfying meal.
Smoked Salmon Kimchi Fried Rice with EggRice topped with smoked salmon, pickled vegetables, and a soft-boiled egg. The salmon is cold-smoked for a delicate flavor, the pickled vegetables add a tangy and slightly spicy note, and the soft-boiled egg contributes rich egg aroma and a smooth texture. The combination offers distinct layers of taste and texture.
Roasted Spring ChickenRoast spring chicken is a dish made primarily from young chickens, marinated and then roasted. The chicken is coated with a special marinade both inside and out, then roasted until golden and crispy on the outside, with tender and juicy meat inside.- Bumping CherriesA dessert made with fresh cherries marinated in sugar syrup and lemon juice, offering a refreshing sweet-tart flavor.
Kale and Green Apple SaladKale and green apple is a healthy and refreshing dish made primarily with fresh kale and green apples. After washing the kale, it is mixed with sliced green apples and a specially prepared dressing, then thoroughly combined for immediate enjoyment. This dish retains the unique texture of kale while incorporating the sweet-tart flavor of green apples, making it fresh and appetizing.- Cheese Bacon Pancake with Soft-Boiled Egg and KimchiA savory pancake layered with cheese and bacon, served with a soft-boiled egg and spicy kimchi for a rich, satisfying bite.
Honey Mustard FriesCrispy thin potato fries coated in a sweet and spicy honey mustard sauce.
Truffle PastaA luxurious pasta dish featuring fresh black truffle slices and creamy sauce, made by sautéing garlic in olive oil, then blending with cream and Parmesan cheese to coat perfectly cooked pasta.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.