No. 6 Soup Shop (Zes胜 Hot Spring City Branch)
Hot pot · ⭐ 3.8
No. 29 Qiaonan Road (next to Aijia Supermarket, Building 15, Wenquan City)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 29 Qiaonan Road (next to Aijia Supermarket, Building 15, Wenquan City). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Yunnan Mushroom King Soup, Five-Grain Health Soup, Bone Soup for Health Preservation.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.8
- Address: No. 29 Qiaonan Road (next to Aijia Supermarket, Building 15, Wenquan City)
- Popular dishes: Yunnan Mushroom King Soup, Five-Grain Health Soup, Bone Soup for Health Preservation, Dry Pot Shrimp and Duck Feet, Spicy Chicken Feet and Duck Wings in Dry Pot
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Dishes
Yunnan Mushroom King SoupA rich soup made with a variety of wild mushrooms from Yunnan, simmered with chicken or ham for a fragrant and nourishing dish.
Five-Grain Health SoupA nourishing soup made from a blend of five grains like millet, red beans, job's tears, oats, and corn, simmered with goji berries and dates for a wholesome, healthy meal.
Bone Soup for Health PreservationA nourishing soup made from bones and medicinal herbs, slow-cooked to extract rich flavor and health benefits.
Dry Pot Shrimp and Duck FeetA spicy Sichuan-style dish featuring shrimp and duck feet stir-fried in a dry pot with vegetables, delivering rich aroma and bold flavor.
Spicy Chicken Feet and Duck Wings in Dry PotA spicy stir-fried dish featuring chicken feet and duck wings, cooked in a dry pot with vegetables and aromatic spices.
Dry Pot Duck Jaw with Spare RibsDry pot duck jaw with spare ribs is a Chinese dish made with duck jaws and pork ribs, cooked in a dry pan. The ingredients are stir-fried and then simmered with seasonings for a rich and fragrant flavor.
Boiled Shelled PeanutsA Chinese snack made by boiling shelled peanuts in seasoned water until tender and flavorful, often enjoyed as a side dish or snack.
Slippery MeatSlip meat is a dish primarily made with pork, usually using pork tenderloin or lean meat sliced or diced. After marinating with starch and egg white, it's quickly blanched in boiling water, then stir-fried with sauce or vegetables. Proper heat control ensures tender, smooth texture.
Spicy Catfish and Chicken FeetA spicy dish featuring catfish and chicken feet, marinated and steamed to perfection for a rich, flavorful bite.
Sour Cabbage and Pork Stir-fryA classic Chinese home-style dish featuring tender pork slices stir-fried with sour cabbage, offering a tangy and savory flavor.- Sour Pepper CucumberA refreshing cold dish made with fresh cucumber, vinegar, chili oil, and garlic for a tangy and spicy flavor.