One Bowl One City Xinjiang Fried Noodles (Textile City Store)
小吃快餐 · ⭐ 3.8
Shop B1-29, Basement Level 1, Sky City Central Hub Station
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B1-29, Basement Level 1, Sky City Central Hub Station. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanxi Vinegar, Vegetable Fried Rice Noodles, Lotus Leaf Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop B1-29, Basement Level 1, Sky City Central Hub Station
- Popular dishes: Shanxi Vinegar, Vegetable Fried Rice Noodles, Lotus Leaf Pancake, Soy Sauce Chicken Fried Rice Noodles, Sauce-Flavored Chicken Naan Noodles Half
China trip · China travel
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Dishes
Shanxi VinegarShanxi vinegar is a traditional fermented vinegar made primarily from sorghum, barley, and peas, processed through steaming, saccharification, fermentation, smoking, and aging. Natural fermentation and long-term storage give it a brown-red color and rich aroma.
Vegetable Fried Rice NoodlesVegetable stir-fried rice noodles made with rice noodles, bean sprouts, carrots, and green peppers. Cooked in hot oil with garlic, then quickly stir-fried with soy sauce and salt for a smooth texture and crisp vegetables.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Soy Sauce Chicken Fried Rice NoodlesStir-fried rice noodles with chicken in soy sauce, using shredded chicken and rice noodles as the main ingredients. The chicken is sliced into thin strips, marinated to absorb flavor, then stir-fried together with blanched rice noodles. A specially prepared sauce is added for seasoning, allowing all flavors to blend thoroughly before serving.
Sauce-Flavored Chicken Naan Noodles HalfA flavorful dish featuring tender chicken simmered in a rich sauce, served with crispy naan noodles cut in half for a balanced texture and taste.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Fish tofu stir-fried rice noodlesFish tofu stir-fried rice noodles is a dish made with fish tofu and rice noodles. Soak noodles beforehand, cut fish tofu into pieces. Heat oil, stir-fry garlic, add fish tofu, then mix in noodles. Season with soy sauce, salt, and green onions, stir until flavorful.
Half Fried Chicken with Rice NoodlesHalf fried chicken with rice noodles is a Chinese stir-fry dish made with chicken, rice noodles, and glutinous rice cake, mixed and stir-fried for a rich texture.