Mr. Stew
地方菜 · ⭐ 3.8
Intersection of Yingshanhu East Road and Yihu Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Yingshanhu East Road and Yihu Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanchang Pork Ribs Clay Pot Soup, Nanchang Special Noodle Salad, Tomato and Egg Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 地方菜
- Rating: 3.8
- Address: Intersection of Yingshanhu East Road and Yihu Road
- Popular dishes: Nanchang Pork Ribs Clay Pot Soup, Nanchang Special Noodle Salad, Tomato and Egg Rice Bowl, Fried Tofu with Preserved Pork, Spicy Beer Duck
China trip · China travel
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Dishes
Nanchang Pork Ribs Clay Pot SoupNanchang Pork Ribs Clay Pot Soup is a traditional soup from Nanchang, Jiangxi. Main ingredients include pork ribs, lotus root or white radish, and ginger. The ingredients are placed in a special clay pot with water and simmered over low heat for several hours until the ribs are tender and the soup turns milky white. The soup emphasizes the original flavors of the ingredients.
Nanchang Special Noodle SaladNanchang-style mixed rice noodles is a Jiangxi local snack made with rice noodles as the main ingredient. After boiling, the noodles are mixed with peanut sauce, soy sauce, vinegar, chili oil, garlic, green onions, radish pickles, and other seasonings, then stirred well before eating. Additional ingredients like cilantro, bean sprouts, or sour beans can be added according to taste.
Tomato and Egg Rice BowlTomato and egg rice is a home-style dish made with tomatoes, eggs, and rice as the main ingredients. The preparation is simple: first cut the tomatoes into pieces and beat the eggs. Then stir-fry the tomatoes until soft, add the egg mixture, stir well, and finally serve it over steaming hot rice.
Fried Tofu with Preserved PorkFragrant tofu with cured meat is a dish made primarily from tofu and cured pork. Cubed tofu is stir-fried with sliced cured pork, allowing the pork's fat to infuse into the tofu, enhancing its flavor while making the pork softer. A touch of soy sauce and aromatics like green onions and ginger are added during cooking until fragrant.
Spicy Beer DuckSpicy beer-braised duck is a dish featuring duck meat as the main ingredient, stir-fried with chili, ginger, garlic, and other seasonings, then simmered in beer until tender and flavorful.
香辣牛肉盖饭香辣牛肉盖饭以米饭为底，铺上炖煮软嫩的牛肉块，加入辣椒、洋葱、青椒等配料炒制而成，调味后淋在热米饭上。牛肉选用牛腩或腱子肉，经过腌制后慢火炖煮，使肉质入味且富有嚼劲。