Crispy Pork Belly (Gong Street Store)
Barbecue · ⭐ 3.5
Shop No. 023, Level 1, Building S9, Gongjie, at the intersection of Fanhua Avenue and Hebei Road, Baohe Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 023, Level 1, Building S9, Gongjie, at the intersection of Fanhua Avenue and Hebei Road, Baohe Economic Development Zone. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Yangmei, Mixed Lettuce Salad, Crispy Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Barbecue
- Rating: 3.5
- Address: Shop No. 023, Level 1, Building S9, Gongjie, at the intersection of Fanhua Avenue and Hebei Road, Baohe Economic Development Zone
- Popular dishes: Ice Yangmei, Mixed Lettuce Salad, Crispy Pork Belly
China trip · China travel
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Dishes
Ice YangmeiA refreshing dessert made with fresh bayberries, washed and pitted, then boiled with granulated sugar and water until sugar dissolves. Cooked for 1 more minute, strained and dried. Add the syrup in stages, letting each portion be absorbed before adding more. After 4 hours of marinating with rock sugar, refrigerate overnight. Strain the juice, reserve the dry berries. Freeze the juice in ice cube trays, then mix with berries and fresh mint leaves.
Mixed Lettuce SaladA refreshing salad made with mixed lettuce and light dressing, commonly served as a side dish in Chinese households.
Crispy Pork BellyCrispy pork belly is a traditional dish made primarily with pork belly. The pork belly is first marinated, then roasted until the skin becomes crispy and the meat inside remains tender. The entire process emphasizes precise temperature control to ensure the skin turns golden and crunchy while the inner meat stays juicy.