Bagge Oil Tea & Doughnuts (Zhui Street Branch)
小吃快餐 · ⭐ 4.4
Shop East of Mingde Guangsha's East Entrance, Southern Section of Zhuque Avenue
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop East of Mingde Guangsha's East Entrance, Southern Section of Zhuque Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Tea Egg, Bage Steamed Pork in Mantou, Zhouzhi Steamed Pork in Mantou.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.4
- Address: Shop East of Mingde Guangsha's East Entrance, Southern Section of Zhuque Avenue
- Popular dishes: Five-Spice Tea Egg, Bage Steamed Pork in Mantou, Zhouzhi Steamed Pork in Mantou, Summer Acidic Milk, Mixed Rice Porridge Side Dish
China trip · China travel
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Dishes
Five-Spice Tea EggFive-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Bage Steamed Pork in MantouA fusion dish from Shaanxi, featuring seasoned pork slices steamed with rice flour and served in a crispy mantou bun for a rich, savory experience.
Zhouzhi Steamed Pork in MantouA traditional Shaanxi snack featuring steamed pork slices seasoned with rice flour and spices, served inside a baked flatbread.
Summer Acidic MilkA refreshing drink made by fermenting fresh milk with lactic acid bacteria, offering a sweet and sour taste perfect for summer.
Mixed Rice Porridge Side DishA refreshing side dish made from mixed vegetables, lightly cooked or marinated and seasoned with garlic, sesame oil, soy sauce, and vinegar, commonly served with rice porridge.
Oil Tea SoupA traditional beverage made by grinding tea leaves, peanuts, and sesame into a powder, then mixed with hot water. Some versions include rice, ginger, or salt for flavor.
Oil Tea Sesame TwistA traditional Chinese snack made from glutinous rice flour and sesame, deep-fried into a crispy twisted shape, coated with toasted sesame seeds for a fragrant, sweet crunch.
Steamed Meat BaoziA traditional Chinese snack featuring steamed pork filling served in a baked bun, often with scallions and sauce.
Spicy Hand-Rolled NoodlesA refreshing cold dish made from hand-rolled noodles seasoned with chili oil, garlic, vinegar, and soy sauce—deliciously spicy and satisfying.
Fresh Red Date Goji Berry Soy MilkA nutritious soy milk blend made with fresh red dates and goji berries, offering a naturally sweet and smooth taste.