Hong Ji He Wei Farmhouse Cuisine
农家菜 · ⭐ 3.6
No. 7, Lane 35, West Zone, Meisha Comprehensive Market, Meisha West Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, Lane 35, West Zone, Meisha Comprehensive Market, Meisha West Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Loofah with Goose Kidney Stir-fry, Pepper and Beef Stir-Fry, Mountain Stream Snail Chicken Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 3.6
- Address: No. 7, Lane 35, West Zone, Meisha Comprehensive Market, Meisha West Road
- Popular dishes: Loofah with Goose Kidney Stir-fry, Pepper and Beef Stir-Fry, Mountain Stream Snail Chicken Stew, Red Date and Goji Berry Steamed Chicken, Braised Eggplant in Clay Pot
China trip · China travel
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Dishes
Loofah with Goose Kidney Stir-fryLoofah and goose kidney stir-fried together, featuring a delicate balance of sweetness and umami.
Pepper and Beef Stir-Fry尖椒牛肉 is a dish made primarily with beef and green chili peppers. Beef slices are marinated and stir-fried with chopped green chilies, along with garlic and ginger for aroma. It's quickly cooked until tender.
Mountain Stream Snail Chicken StewA savory stew made with mountain stream snails and chicken, simmered slowly with aromatic spices for a rich, flavorful dish.
Red Date and Goji Berry Steamed ChickenA nourishing Chinese dish featuring chicken steamed with red dates and goji berries, offering a delicate, savory flavor.
Braised Eggplant in Clay PotBraised eggplant stew is a Chinese dish featuring eggplant as the main ingredient, stir-fried or deep-fried and then simmered with葱姜蒜, soy sauce, sugar, and cooking wine to absorb the rich flavors.
Stewed Pig Trotters with PeanutsA traditional Chinese dish featuring tender pig trotters and peanuts simmered slowly in a savory sauce, resulting in rich flavor and soft texture.
Stir-Fried Chinese Peas with Preserved MeatSautéed snap peas with preserved meat is a classic Chinese home-style dish featuring snap peas and preserved meat as the main ingredients. Wash and remove the strings from the snap peas, and slice the preserved meat. Heat oil in a wok, sauté the preserved meat until fragrant, then add the snap peas and stir-fry until just cooked through. Season to taste and serve.
Sour Cabbage Stir-Fried Chicken OffalA classic Chinese home-style dish featuring sour cabbage and chicken offal, stir-fried for a tangy and savory flavor.
鲍鱼汁豆腐鲍鱼汁豆腐是一道以嫩豆腐为主料，搭配鲍鱼汁调味的菜肴。豆腐切块后焯水去腥，再与鲍鱼汁一同炖煮，使豆腐充分吸收鲍鱼汁的鲜香。成品色泽清亮，豆腐软嫩，味道浓郁。