Wai Wu Di Coffee (Binjiang Chunxiao Road Branch)
咖啡 · ⭐ 4.1
No. 24, Chunxiao Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 24, Chunxiao Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Flower Queen SOE, Yunnan Anaerobic Sun-Dried SOE Latte, Cap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.1
- Address: No. 24, Chunxiao Road
- Popular dishes: Dirty Flower Queen SOE, Yunnan Anaerobic Sun-Dried SOE Latte, Cap, Thick Coconut Milk Latte, Colombian Lychee Sparkler
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty Flower Queen SOEA creative coffee fusion featuring single-origin beans, frothed milk, and cocoa powder topping, offering a rich, smooth taste with nutty and chocolate notes.
Yunnan Anaerobic Sun-Dried SOE LatteA coffee blend from Yunnan, processed using anaerobic fermentation and sun-drying, then steamed with milk for a smooth, fruity, and nutty flavor.
CapCappuccino is a beverage primarily made from coffee, typically prepared by mixing espresso with milk or frothed milk, and may include sugar or other flavorings according to taste. It is made by extracting coffee grounds into concentrated espresso, then adding heated milk or steamed foam to create a layered and distinct texture.
Thick Coconut Milk LatteThick coconut milk latte is made by base with浓 coffee and mixed with thick coconut milk. Main ingredients include coffee powder or espresso and coconut milk (thick coconut milk), prepared by mixing or stirring.
Colombian Lychee SparklerA refreshing drink made with fresh lychee fruit and sparkling water, lightly enhanced with lime juice for a sweet-tart flavor.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.