Weifang Meat Fire Cake (Huizhou Road Store)
小吃快餐 · ⭐ 3.5
No. 277 Guanghui Residential and Commercial Community, Huizhou Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 277 Guanghui Residential and Commercial Community, Huizhou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Grain Soy Milk, Wood Ear Mushroom with Pork, Walnut Health Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 277 Guanghui Residential and Commercial Community, Huizhou Road
- Popular dishes: Five-Grain Soy Milk, Wood Ear Mushroom with Pork, Walnut Health Soy Milk, Chinese Cabbage Tofu Noodle Fire Cake, Spicy Chicken Cubes
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Dishes
Five-Grain Soy MilkFive-grain soy milk is a plant-based drink made primarily from soybeans, combined with millet, oats, brown rice, black beans, and red beans. Soak all ingredients, grind them together, filter the mixture, then boil to serve.
Wood Ear Mushroom with PorkWood Ear Pork is a traditional Chinese dish primarily made with pork, eggs, wood ear mushrooms, and yellow flower vegetables. The preparation involves marinating sliced pork, scrambling and cooking the eggs, then stir-frying them together with rehydrated wood ear mushrooms and yellow flower vegetables. Finally, seasonings are added to enhance aroma and flavor, resulting in a colorful and nutritionally balanced dish.
Walnut Health Soy MilkWalnut Health Soy Milk is made from soybeans and walnuts, blended and boiled for a nutritious, smooth drink that supports brain health and overall wellness.
Chinese Cabbage Tofu Noodle Fire CakeA hearty dish made with Chinese cabbage, tofu, and vermicelli noodles, simmered to perfection for a savory and satisfying meal.
Spicy Chicken CubesSpicy chicken chunks is a dish made with chicken as the main ingredient. Chicken pieces are marinated, deep-fried until crispy, then stir-fried with dried chilies and Sichuan peppercorns. The dish has a bright red color, with crispy exterior and tender interior, blending the aroma of chilies and pepper.
Spicy TofuSpicy tofu is a dish made with soft tofu as the main ingredient, seasoned with chili and doubanjiang. Tofu is blanched to remove odor, then stewed with fried chili and seasonings to absorb the spicy flavor.
Spicy ClamsA dish made with fresh clams stir-fried with chili, garlic, and ginger, delivering a spicy and savory flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Leek and Egg Fire CakeA Chinese flatbread made with leeks and eggs, pan-fried until golden brown, offering a savory and satisfying bite.
Tossed Green Beans with Sesame SauceCold sesame dressing green beans: blanched green beans mixed with a sesame sauce made from tahini, soy sauce, vinegar, garlic, sugar, and a touch of chili oil. Crisp and refreshing.