Fire Side BBQ (Longhu Xi'an Xiangdi Branch)
Barbecue · ⭐ 4.6
No. 521 Gaolou Road, Unit 4F-21, Longhu Xi'an Xiangti Tianjie
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 521 Gaolou Road, Unit 4F-21, Longhu Xi'an Xiangti Tianjie. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Mustard Pork Loin, Cumin-Seasoned Freshly Tossed Tender Beef, Angus Prime Ribeye Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.6
- Address: No. 521 Gaolou Road, Unit 4F-21, Longhu Xi'an Xiangti Tianjie
- Popular dishes: Thick-cut Mustard Pork Loin, Cumin-Seasoned Freshly Tossed Tender Beef, Angus Prime Ribeye Steak, 极品牛五花, Sichuan-style Spicy Beef with Pickled Chili
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Dishes
Thick-cut Mustard Pork LoinPremium pork loin cut thickly, marinated with mustard and pan-seared to golden crispness with tender interior. Main ingredients: pork loin and mustard. Method: marinated then pan-seared.
Cumin-Seasoned Freshly Tossed Tender BeefFresh tender beef slices tossed with cumin, coriander, and other seasonings. Delicate texture with a rich, aromatic flavor highlighting cumin.
Angus Prime Ribeye SteakPremium Angus beef ribeye, marinated and slow-roasted to perfection for tender, flavorful meat.
极品牛五花极品牛五花选用牛腹部的优质五花肉，肥瘦相间，经腌制后低温慢煮或炭火烤制而成，保留肉质鲜嫩与油脂香气。
Sichuan-style Spicy Beef with Pickled ChiliSpicy pickled pepper snowflake beef is made with fresh snowflake beef as the main ingredient, combined with辅料 such as pickled peppers, garlic slices, and ginger slices. After quick blanching, it is stir-fried with pickled pepper sauce. The finished dish features tender beef and rich, spicy-sour sauce with a distinctive flavor from the pickled peppers.
Australian M7 Wagyu RibeyePremium Australian M7 Wagyu ribeye, slow-cooked and seared to perfection for tender, juicy flavor.
Freshly Sliced Snowflake Beef Short PlateFreshly sliced snowflake beef short plate uses high-quality beef, freshly cut to display a unique snowflake texture. The meat is tender with natural marbled patterns and rich in flavor.
Selected Angus Beef PlatterSelected premium Angus beef, slowly roasted at low temperature for a crispy exterior and tender interior, served with fresh vegetables and a specially crafted sauce, offering rich texture and delicious flavor.
Cheese Roasted Qin Sweet PotatoA creative dish featuring roasted Qin sweet potato slices topped with melted cheese, offering a savory and slightly sweet flavor.
蒜香鸡腿肉蒜香鸡腿肉以鸡腿肉为主料，辅以大蒜、生抽、料酒、蚝油等调料腌制后煎制或烤制而成。鸡腿肉质地嫩滑，蒜香浓郁，口感丰富。
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.
Xi'an Spicy Chili PorkSlow-cooked pork belly served with spicy chili oil, a signature dish from Xi'an, known for its rich aroma and bold flavor.
Xi'an Oil-Poured Chili Grilled MeatA flavorful dish featuring grilled meat topped with a spicy oil-poured chili sauce, originating from Xi'an.
Grass-Fed Rich Aroma Ribeye SteakMade from premium grass-fed ribeye beef, slowly seared at low temperature. Tender, juicy with rich marbling and natural grain aroma, delivering a full-bodied flavor.
Sour Cabbage Pork BellySour cabbage pork belly is a dish made primarily with pork belly and sour cabbage. Pork belly cubes are stewed with sour cabbage over low heat until tender, allowing the sour flavor to infuse into the meat for a unique taste.
Shaanxi Rock PotatoA spicy stir-fried potato dish from Shaanxi, featuring crispy potatoes with chili and garlic, reflecting the bold flavors of northern Chinese cuisine.
Golden Garlic Chicken ThighGolden garlic chicken thigh uses premium chicken thighs, marinated and coated with special powder, then fried until golden and crispy. Served with rich garlic sauce, fragrant and juicy.