Mei Yu Cafe All Art Coffee (Pingshan Art Museum Branch)
咖啡 · ⭐ 3.7
5th Floor, Xin Pingshan Art Museum, Huidi Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 5th Floor, Xin Pingshan Art Museum, Huidi Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coffee Mille-Feuille, 幸运拿铁, Matcha Peach Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 咖啡
- Rating: 3.7
- Address: 5th Floor, Xin Pingshan Art Museum, Huidi Road
- Popular dishes: Coffee Mille-Feuille, 幸运拿铁, Matcha Peach Cake, Tiramisu Cheesecake, Citrus Allure
China trip · China travel
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Dishes
Coffee Mille-FeuilleA French dessert made of layered puff pastry and coffee-flavored cream, offering a delicate balance of sweetness and bitterness.
幸运拿铁幸运拿铁是一种融合饮品,主要由浓缩咖啡、牛奶和少量糖浆混合制成。制作时先将热牛奶与糖浆搅拌均匀,再加入浓缩咖啡,最后在表面撒上可可粉或肉桂粉作为装饰。
Matcha Peach CakeMatcha peach cake made with eggs, low-gluten flour, sugar, and matcha powder. Whisked egg mixture, blended batter, baked into cake base, then decorated and layered with fresh peach slices or puree for a refreshing taste.
Tiramisu CheesecakeTiramisu cheesecake is made with mascarpone cheese, mixed with cream, eggs, and sugar to form a creamy filling, layered on a biscuit base and chilled to set. Coffee liqueur and cocoa powder are often added during preparation to enhance flavor complexity.
Citrus AllureA creative dish featuring fresh grapefruit or pomelo with tender chicken or shrimp, lightly pan-seared in a honey-lemon-chili glaze for a refreshing sweet-and-sour taste.
Lava Ice LatteA cold coffee drink with espresso, milk, and chocolate sauce that creates a lava-like effect on top.
Life-Sustaining AmericanA survival American is made with espresso as the base, combined with ice and milk or cream. Ingredients include coffee beans, water, ice, and milk or cream. First, extract the espresso, then pour it into a glass with ice, and finally add milk or cream and stir well.
Sichuan Pepper Salted ChickenPeperr salted crispy chicken features marinated chicken coated in batter and deep-fried to golden crispiness, then stir-fried with Sichuan pepper, salt, and chili for a unique numbing aroma and savory taste.
Raspberry and Blueberry Layered MousseA French dessert featuring layered raspberry and blueberry mousse, offering a smooth, tangy-sweet experience with a delicate texture.
Soy Milk LatteA beverage made by mixing hot soy milk with espresso, offering a smooth blend of bean and coffee flavors.