Shengzhou Snack (Chenhui Road Store)
小吃快餐 · ⭐ 3.7
No. 2017, Chenhui Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2017, Chenhui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shengzhou Fried Rice Noodles, Cantonese Sausage Fried Noodles, Signature Steamed Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 2017, Chenhui Road
- Popular dishes: Shengzhou Fried Rice Noodles, Cantonese Sausage Fried Noodles, Signature Steamed Pork Dumplings, Corn and Pork Steamed Dumplings, Braised Pork Soup Handmade Noodles
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Dishes
Shengzhou Fried Rice NoodlesA traditional dish from Shengzhou, Zhejiang, made with rice cakes, greens, meat, and mushrooms, stir-fried for a savory, soft texture.
Cantonese Sausage Fried NoodlesA classic Cantonese dish made by stir-frying wide rice noodles with sliced cured sausage, often enhanced with vegetables like bean sprouts and scallions.
Signature Steamed Pork DumplingsFresh meat dumplings are made with thin dough wrappers filled with minced pork, steamed to perfection. The filling typically includes ginger, scallions, and seasonings, keeping the meat tender and juicy.
Corn and Pork Steamed DumplingsSteamed dumplings filled with pork and sweet corn, offering a savory and slightly sweet flavor.
Braised Pork Soup Handmade NoodlesBraised pork soup handmade noodles are made with pork as the main ingredient, simmered into a thick soup base with soy sauce and sugar. The dish features hand-made noodles with a delicious and rich flavor.
Braised Pork Fried RiceRed烧 pork fried rice is a Chinese fried rice dish made primarily with pork belly and rice. The pork belly is cut into cubes, stewed or pan-fried until tender and glossy, then stir-fried with leftover rice and seasonings like soy sauce, sugar, and cooking wine to create a rich, flavorful dish.
Old Grandma's Egg and Pork Fried RiceA flavorful fried rice dish made with eggs, pork strips, and Old Grandma chili sauce, stir-fried to perfection.
Tomato and Egg Noodle SoupTomato and egg soup noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, cook the noodles separately. In another pot, stir-fry the tomatoes, add an appropriate amount of water, bring to a boil, then pour in the egg mixture. Finally, add the cooked noodles and season to taste before serving.
Sour Cabbage and Pork Noodle SoupSour cabbage and pork noodle soup features noodles with pickled cabbage and sliced lean pork. The pork is marinated, stir-fried, then combined with cabbage to make the broth, finally mixed with cooked noodles.
Sour Cabbage Egg Fried RiceA savory dish made with sour cabbage, eggs, and fried rice, known for its tangy flavor and satisfying texture.