Northwest Craft Beef Noodles (Qibao Branch)
小吃面食 · ⭐ 4.0
No. 403, Xinlong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 403, Xinlong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Traditional Beef Noodles, Traditional Beef Noodles, Lanzhou Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.0
- Address: No. 403, Xinlong Road
- Popular dishes: Traditional Beef Noodles, Traditional Beef Noodles, Lanzhou Fried Rice, Beef and Potato Rice Bowl, Xinjiang Original Flatbread
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Dishes
Traditional Beef NoodlesTraditional beef noodle soup features noodles and beef as its main ingredients, seasoned with green onions, ginger, and garlic. The noodles are hand-pulled, giving them a chewy texture; the beef is slow-cooked to achieve tender, juicy meat. The broth is rich and flavorful, blending the essence of meat and seasonings into a deeply satisfying taste.
Traditional Beef NoodlesTraditional beef noodles are made primarily with noodles and beef. The noodles are boiled and drained, then served with richly stewed beef and a hearty beef broth, garnished with green onions, cilantro, and other seasonings.
Lanzhou Fried RiceLanzhou fried rice is a Chinese main dish made with rice, eggs, carrots, green peas, ham or cured meat, stir-fried together. First, the rice is separated and then ingredients and seasonings are added and mixed thoroughly until cooked.
Beef and Potato Rice BowlBeef and potato rice bowl features beef and potatoes stewed together until tender, then seasoned and served over rice. Common seasonings include soy sauce, cooking wine, and star anise.
Xinjiang Original FlatbreadA traditional flatbread made from flour, water, salt, and yeast, baked to a crispy exterior and soft interior, commonly served with lamb soup or grilled meat.
Special Scallion Oil NoodlesA classic Chinese noodle dish featuring hand-pulled noodles tossed in a fragrant scallion oil sauce, seasoned with soy sauce and a touch of sugar for a savory-sweet flavor.
Scallion Stir-fried NoodlesScallion stir-fried noodles is a Chinese noodle dish made with noodles and scallions, stir-fried with seasonings. The noodles are chewy, and the dish has a fragrant and slightly spicy flavor.
Sour Cabbage Fried RiceSour cabbage fried rice is a stir-fried dish primarily made with rice and sour cabbage. Prepare the rice in advance, then stir-fry the chopped sour cabbage with scallions, eggs, and other ingredients. Finally, add the rice and mix well, seasoning to taste before serving.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Steel Skewer Charcoal Grilled Lamb SkewersSteel skewer charcoal grilled lamb skewers are made with lamb as the main ingredient, skewered on steel sticks and grilled over charcoal. The meat is tender with a unique charcoal aroma.