Lingjia's Shop
其他美食 · ⭐ 3.9
Group 2, Banhe Community Committee
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Group 2, Banhe Community Committee. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper and Small Fish, Bamboo Shoots Stir-Fried with Old Sausage, Stir-fried Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 3.9
- Address: Group 2, Banhe Community Committee
- Popular dishes: Spicy Pepper and Small Fish, Bamboo Shoots Stir-Fried with Old Sausage, Stir-fried Bamboo Shoots, Old Salted Vegetable and Potato Soup, Old Salted Vegetable Stir-Fried with Minced Meat
China trip · China travel
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Dishes
Spicy Pepper and Small FishSpicy Pepper and Small Fish is a traditional Chinese home-style dish made with fresh small fish and spicy peppers. Main ingredients include small fish, spicy peppers, ginger, and garlic, with a fragrant and slightly spicy flavor.
Bamboo Shoots Stir-Fried with Old SausageFresh bamboo shoots stir-fried with cured pork sausage, a classic Sichuan home-style dish.
Stir-fried Bamboo ShootsA Sichuan-style stir-fry featuring fresh bamboo shoots, quickly cooked with garlic and chili for a crisp, savory flavor.
Old Salted Vegetable and Potato SoupA hearty soup made with old salted vegetables and potatoes, simmered until tender for a savory, slightly tangy flavor.
Old Salted Vegetable Stir-Fried with Minced MeatOld salted vegetable stir-fried with minced meat is a traditional Chinese home-style dish made with old salted vegetables and minced meat, stir-fried quickly in hot oil. The old salted vegetables are fermented and pickled, offering a unique taste that pairs well with the minced meat for a rich and fragrant flavor.
Old Salt Vegetable Wheat Cake SoupOld salt vegetable wheat cake soup is a dish made with old salt vegetables and wheat cakes. The old salt vegetables are fermented, giving them a salty and fragrant flavor. The wheat cakes are made from wheat flour and have a soft, chewy texture when cooked. Together, they create a delicious and unique-tasting soup.
Tofu puddingTofu pudding, made primarily from soft tofu, is solidified through a delicate crafting process into blocks, then served with specially prepared sauces or broths. Its appearance is pure white, and its texture is smooth and tender, making it an excellent vegetarian dish. It is often used as a soup ingredient or side dish in various cuisines.
Tofu pudding seasoningA savory sauce made from soy sauce, sesame oil, chili oil, garlic, scallions, and Sichuan pepper powder, used to enhance the flavor of tofu pudding.
Sour PorkA traditional Chinese dish made by stir-frying pork with sour vegetables like pickled mustard greens or fermented beans, resulting in a tangy and savory flavor.
Chicken Stewed with Sweet Potato Noodles SoupChicken stewed with sweet potato noodles is a soup made primarily with chicken and sweet potato noodles, cooked with seasonings. It has a delicious taste and rich broth, with a unique rural flavor.