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Wenzhou Xiao Guan

江浙菜 · ⭐ 4.2

Ground-floor commercial unit, Building A, Chaowai MEN Office Building

Dishes

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  Three Delicacies Noodle Soup

  Three-delicacy soup rice noodles is a dish made with rice noodles, shrimp, pork, and eggs. Cook the noodles, add to clear broth, then include sliced shrimp, pork, and beaten eggs. Simmer until cooked through, garnish with green onions or cilantro.
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  Stir-Fried Rice Noodles with Three Fresh Ingredients

  Three-delight fried rice noodles is a dish made with rice noodles stir-fried with shrimp, eggs, and lean meat or seafood. Soak the noodles first, then stir-fry with diced ingredients and seasonings to absorb the fresh flavors.
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  Stewed Mixed Fish

  Home-style stewed mixed fish is a traditional dish using various fish like crucian carp, bighead carp, and grass carp. After cleaning, they're simmered with ginger, scallion, garlic, soy sauce, cooking wine, and water until tender and flavorful.
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  Salt-and-pepper Water Dragon Fish

  Salted pepper water dragon fish is a dish made with fresh water dragon fish, marinated, deep-fried until crispy outside and tender inside, then seasoned with salted pepper. Typically marinated with rice wine and ginger to remove fishy smell, then coated in batter or fried directly, finally mixed with salted pepper and scallions.
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  Seafood Omelette

  A dish made by frying eggs with seafood such as shrimp and squid, resulting in a tender and flavorful meal.
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  Wenzhou Stir-Fried Rice Noodles

  Wenzhou fried rice cakes is a dish made by stir-frying rice cakes with vegetables, meat, or seafood. Main ingredients include rice cakes, greens, carrots, pork, or shrimp. First blanch the rice cakes, then stir-fry with oil and seasonings, finally cook until flavorful.
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  Wenzhou Fish Cake

  Wenzhou fish cakes are made from fresh fish meat mixed with starch, egg white, salt, and other辅料, then shaped by hand or mold and steamed. The process emphasizes the fineness and elasticity of the fish meat, resulting in a white or slightly yellow product that is soft, tender, and elastic.
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  Stir-fried baby shrimp with chives

  Stir-fry dried shrimp with fresh chives. Soak dried shrimp beforehand, cut chives into segments. Heat oil, sauté garlic, add shrimp and stir-fry, then add chives and season.
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  Spicy Stir-Fried Clams

  Clam stir-fry with chili is a dish featuring fresh clams stir-fried with chili, garlic, ginger, and seasonings like rice wine and soy sauce to preserve their tender flavor.
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  Scallion Oil Ecological Yellow Croaker

  Fresh ecological yellow croaker is stir-fried with scallions and ginger in fragrant scallion oil, resulting in tender fish and rich aroma.
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  Spicy Stir-Fried Clams

  Steamed clams stir-fried with chili is a dish featuring fresh clams seasoned with chili, ginger, and garlic. Cleaned clams are stir-fried with sliced chili, ginger, and garlic, then seasoned with salt, cooking wine, and soy sauce until the clams open.
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  Braised Fish Intestines and Stomach

  Main ingredients are fish intestines and fish stomach, cleaned and braised with seasonings. Commonly added are scallions, ginger, garlic, soy sauce, and cooking wine, slowly stewed until tender and flavorful.
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  Yellow Croaker Noodles

  Yellow croaker noodles are made with fresh yellow croaker fish, sliced and cooked with ginger and scallions to extract a rich broth. Cooked noodles are added, then garnished with chopped scallions or cilantro. A touch of soy sauce and cooking wine may be added for flavor.

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