Yang Hui Roast Meat (Mingzhu Road Branch)
小吃快餐 · ⭐ 3.8
No. 33 Minzhu Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33 Minzhu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Chicken Wings Skewers, Signature Char Siu Rice, Steamed Pork Knuckle Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 33 Minzhu Road
- Popular dishes: Grilled Chicken Wings Skewers, Signature Char Siu Rice, Steamed Pork Knuckle Rice, Secret-Recipe Spare Ribs Rice, Crispy Roast Duck
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Dishes
Grilled Chicken Wings SkewersGrilled chicken wings skewered and seasoned, offering a savory and smoky flavor with tender meat.
Signature Char Siu RiceA classic Cantonese dish featuring tender, sweet-savory barbecued pork served over steamed rice.
Steamed Pork Knuckle RiceSteamed pork knuckle served over rice, tender and flavorful with a crisp skin, a classic Cantonese dish.
Secret-Recipe Spare Ribs RiceSpare ribs marinated and slow-cooked in a rich sauce, served over steamed rice for a savory, satisfying meal.
Crispy Roast DuckCrispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.
Crispy Roast Duck NoodlesCrispy roast duck slices served over rice noodles with a savory sauce, offering a rich and satisfying flavor.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
Fragrant Osmanthus Glutinous Rice CakeA traditional sweet dessert made from glutinous rice, flavored with osmanthus syrup and red dates, steamed to a soft and fragrant texture.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.
Black Pepper Plum DuckBlack pepper plum duck is made with duck meat, stir-fried with black pepper and plum sauce. The duck is marinated, pan-seared until slightly crispy, then stir-fried with black pepper flakes, plum sauce, sugar, and salt to create a thick, savory glaze that coats the meat, offering a balanced sweet-salty taste with rich black pepper and fruity plum aroma.