Close

Tianjin Crepes Zhang (Tanghuang Commercial Park A Building Store)

小吃快餐 · ⭐ 3.5

No. 196 Chang'an South Road, Unit 5, South Side of Building B, Xi'an Tanghuang Commercial Harbor

Dishes

• 

  Nine Yang Red Date Longan Soy Milk

  Yang's Red Date and Longan Soy Milk is made from soybeans, red dates, and longans. After soaking, grinding, filtering, and boiling, it becomes a smooth plant-based protein drink. Simply blend soybeans with red dates and longans in a soy milk maker, add water, and start the program.
• 

  Jiuyang Pure Flavor Soy Milk

  Yi Yang醇味豆浆 is a plant-based drink made primarily from soybeans, processed through soaking, grinding, filtering, and boiling. Water is added during production to ensure a smooth and delicate texture.
• 

  Bacon Chicken Strip Pancake

  Bacon chicken strip pancake is a thin pancake made with flour, filled with bacon and chicken strips, and pan-fried. It has a crispy texture and a delicious taste.
• 

  Tianjin Pancake

  Tianjin Pancake is a Chinese wheat flour dish made with eggs, green onions, and sauce. It is usually spread on a hot plate to form a thin pancake and then rolled with vegetables and meat, offering a crispy texture.
• 

  Thin seaweed strips

  Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
• 

  Crisp Cucumber Stir-Fried Pancake

  Crisp cucumber stir-fried pancake is a dish made with fresh cucumber slices, flour, eggs, and seasonings. The cucumber slices are stir-fried and mixed with a batter, then spread into a thin pancake and topped with sauce and side ingredients, offering a refreshing and layered taste.
• 

  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
• 

  Labazhou

  Labazhou is a traditional festival food made by simmering a variety of grains and legumes. Common ingredients include rice, millet, glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, and longan. To prepare it, all ingredients are washed and placed in a pot with water, then cooked until soft and porridge-like. It is typically eaten on the eighth day of the twelfth lunar month.
• 

  Freshly Ground Soy Milk

  Freshly ground soy milk is made from soybeans through soaking, grinding, filtering, and boiling. Soaked beans are ground with water in a stone mill or blender, filtered to remove pulp, then heated to boiling for a smooth texture.

Reviews