Manner Coffee (Fudan Four Seasons Store)
咖啡 · ⭐ 4.2
Unit 103B, Building 23, Siji Plaza, No. 503 Ningguo Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 103B, Building 23, Siji Plaza, No. 503 Ningguo Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Lemon Yirgacheffe, 奶油坚果, Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: Unit 103B, Building 23, Siji Plaza, No. 503 Ningguo Road
- Popular dishes: Ice Lemon Yirgacheffe, 奶油坚果, Latte, Osmanthus Latte, Osmanthus Flavored Latte
China trip · China travel
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Dishes
Ice Lemon YirgacheffeIced lemon Yirgacheffe is a cold brew coffee made from Yirgacheffe beans, served with fresh lemon slices and ice. Ingredients include Yirgacheffe coffee beans, lemon, water, and ice. Brew by grinding beans, soaking in cold water, filtering, then pouring over ice and adding lemon slices.
奶油坚果奶油坚果是一道以坚果为主要食材,加入奶油进行烹饪的菜品。常见坚果包括杏仁、核桃、腰果等,将坚果炒香后与奶油混合,使口感更加浓郁顺滑。
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Osmanthus LatteGuìhuā Àobái is an innovative beverage that blends the flavors of dessert and coffee, primarily made from espresso, milk, and osmanthus syrup. To prepare it, first mix the espresso with hot milk, then add an appropriate amount of osmanthus syrup, and finally garnish the surface with a small amount of dried osmanthus flowers or osmanthus jam to create a unique layering of aroma.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Sea Salt Cheese LatteSea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
Hot Orange AmericanoHot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.
燕麦澳白Oat milk latte is a coffee drink based on oat milk, made with espresso and oat milk. The espresso is mixed with warmed oat milk and frothed for a creamy texture. Some versions include a touch of syrup or vanilla extract for flavor.
Green WonderlandGreen Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.