Luckin Coffee (Nantai Brand Headquarters Building Store)
咖啡 · ⭐ 4.5
Ground Floor Lobby, Building A, International Brand Headquarters Plaza, No. 157, Wenhua Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Ground Floor Lobby, Building A, International Brand Headquarters Plaza, No. 157, Wenhua Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Strawberry Fruit Tea, Velvet Latte, Grapefruit Cold Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 咖啡
- Rating: 4.5
- Address: Ground Floor Lobby, Building A, International Brand Headquarters Plaza, No. 157, Wenhua Road
- Popular dishes: Big Strawberry Fruit Tea, Velvet Latte, Grapefruit Cold Brew, Coconut Cloud Latte, Jasmine Sea Salt Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Big Strawberry Fruit TeaA refreshing strawberry fruit tea made with fresh strawberries, black or green tea, ice, and sweetener like syrup or honey. Chopped strawberries mixed with tea, a splash of lemon juice for flavor, and served chilled.
Velvet LatteVelvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
Grapefruit Cold BrewYuzu Cold Brew is a beverage made by blending fresh yuzu juice with cold brew coffee. The sweet and sour notes of yuzu harmonize with the bitterness of coffee, creating a unique taste experience.
Coconut Cloud LatteCoconut Cloud Latte is a beverage made with fresh coconut milk as its base, blended with rich coffee, and topped with a light and fluffy coconut cloud cream, offering a unique taste and flavor.
Jasmine Sea Salt LatteJasmine Sea Salt Latte is an innovative beverage featuring jasmine tea as its base, blended with smooth latte and the delicate taste of sea salt. The preparation involves carefully mixing freshly brewed jasmine tea with milk and coffee, then finishing with a light sprinkle of sea salt to create a rich, layered flavor experience.
Chu Orange LatteChu Orange Latte is an innovative beverage made with fresh Chu orange juice as the base, blended with rich and aromatic latte coffee. To prepare it, first peel and juice the Chu oranges, then filter out the pulp. Next, mix the freshly brewed latte coffee with the orange juice in a specific ratio to create a drink that offers both the rich aroma of coffee and the refreshing taste of orange juice.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Shining Orange Iced Cold BrewA refreshing cold brew coffee infused with fresh orange juice and zest, offering a bright citrus flavor.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.