Pearl Penguin Coffee · Pearl Goose Coffee · Penguin Coffee Office
咖啡 · ⭐ 4.1
West Entrance of Shengdi Park, Zhongshan South Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at West Entrance of Shengdi Park, Zhongshan South Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hawthorn Cherry Dessert, Maple Leaf Cake, Orange-Infused Thick Milk Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.1
- Address: West Entrance of Shengdi Park, Zhongshan South Road
- Popular dishes: Hawthorn Cherry Dessert, Maple Leaf Cake, Orange-Infused Thick Milk Latte, Australian White, Jasmine Lime
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Hawthorn Cherry DessertA dessert made from hawthorn and cherries, simmered into a sweet-tart sauce with rich fruit aroma, often served as a post-meal treat or drink topping.
Maple Leaf CakeA sweet dessert shaped like a maple leaf, made with eggs, flour, sugar, and maple syrup. Baked to a soft, delicate texture, often used for autumn-themed parties or decorations.
Orange-Infused Thick Milk LatteOrange-infused thick milk latte is a beverage made primarily with fresh orange juice, rich milk, and精选 coffee. The preparation is simple: mix orange juice with milk first, then slowly pour in the extracted coffee liquid to create a layered effect. The aroma of orange blends harmoniously with coffee, offering a rich yet refreshing taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Jasmine LimeA refreshing drink blending green tea, fresh lime juice, and jasmine syrup for a light, aromatic flavor.
Cedar Jasmine LatteA refreshing blend of jasmine tea, milk, and a hint of coffee, topped with cedar flakes for a unique aromatic experience.