Wuxin Xing She · Coffee · Tea Room · Space
咖啡 · ⭐ 4.3
Room 311, Third Floor, Fenghuanghui Commercial Center
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 311, Third Floor, Fenghuanghui Commercial Center. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mandheling Premium Beans, Geisha Specialty Beans, Premium Pour-over Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.3
- Address: Room 311, Third Floor, Fenghuanghui Commercial Center
- Popular dishes: Mandheling Premium Beans, Geisha Specialty Beans, Premium Pour-over Coffee, Tea Space, Blue Mountain Premium Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Mandheling Premium BeansMandheling Premium Beans are specialty coffee beans from Indonesia's Sumatra, handpicked and sun-dried for rich nutty and chocolatey notes, ideal for slow brewing or pour-over methods.- Geisha Specialty BeansHigh-quality Geisha coffee beans roasted slowly at low temperature to preserve floral and fruity notes, ideal for pour-over or drip brewing with a clean, bright flavor profile.
Premium Pour-over CoffeePremium pour-over coffee is extracted using high-quality coffee beans through a manual brewing method. Suitable coffee grounds are slowly brewed with hot water to fully release the aroma and flavor of the coffee.- Tea SpaceA creative dish blending tea aroma with ingredients like chicken or tofu, gently simmered or steamed for a fresh, fragrant taste.
- Blue Mountain Premium CoffeeMade from premium coffee beans sourced from Jamaica's Blue Mountain region, roasted medium and brewed using a pour-over method for a smooth, rich flavor with subtle notes of nuts and chocolate.