Wang's Sauce Noodles
小吃快餐 · ⭐ 3.4
No. 187 Xueyuan Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 187 Xueyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bell Pepper and Pork Noodles, Shredded Potato Salad, Spicy Pickled Turnip.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 187 Xueyuan Road
- Popular dishes: Bell Pepper and Pork Noodles, Shredded Potato Salad, Spicy Pickled Turnip, Special Fried Sauce Noodles, Steamed Noodles with Black Bean Sauce
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Dishes
Bell Pepper and Pork Noodles尖椒肉丝面 is a noodle dish primarily made with尖椒 and pork strips. The preparation involves slicing pork into thin strips, removing seeds from the尖椒 and cutting it into strips as well, and boiling the noodles separately. Then, in a pan, stir-fry the pork and尖椒 together with seasonings. Finally, place the cooked sauce over the boiled noodles.
Shredded Potato SaladShredded potato salad is a cold dish primarily made with potatoes. The potatoes are sliced into细丝, then either blanched or mixed raw, and seasoned with ingredients such as vinegar, salt, chili oil, and minced garlic, then thoroughly mixed.
Spicy Pickled TurnipSpicy turnip dish is a stir-fry featuring turnip as the main ingredient, cooked with chili, garlic, and ginger. Sliced or shredded turnip is quickly stir-fried to retain its crisp texture, then seasoned and served promptly.
Special Fried Sauce NoodlesSpecial fried sauce noodles are made with handmade noodles, topped with a stir-fried meat sauce (usually pork mince), yellow bean sauce, sweet flour sauce, and seasonings such as scallions, ginger, and garlic. After boiling, the noodles are mixed with the fried sauce and served with vegetable toppings like cucumber ribbons, carrot strips, and bean sprouts for a rich and varied taste.
Steamed Noodles with Black Bean SauceSteamed noodles with black bean sauce, scallions, chili, and hot oil. The noodles are cooked and then topped with a special black bean sauce, scallions, chili, and hot oil to enhance the flavor.
Spicy Kimchi Fried RiceSpicy kimchi fried rice is made by stir-frying cooked rice with ingredients such as spicy kimchi, eggs, and green onions. First, separate the rice and set aside. Then, cook the eggs and remove them from the pan. Next, stir-fry the spicy kimchi until fragrant, add the rice and eggs, and mix thoroughly. Finally, season to taste.
Shiitake Pork Noodle SoupA traditional Chinese dish made with shiitake mushrooms, minced pork, and vegetables in a savory sauce served over noodles.
Braised Eggplant with Fish-Flavored Sauce over RiceFish-flavored eggplant strips served over rice, made by frying or sautéing sliced eggplant until tender, then stir-frying with a fish-flavor sauce (soy sauce, vinegar, sugar, garlic, ginger, scallion, chili) and topping hot rice.
Egg Tomato Mushroom NoodlesEgg tomato mushroom noodles is a Chinese noodle dish made with eggs, tomatoes, and mushrooms. The eggs are fried and mixed with tomatoes and mushrooms, then served with noodles for a rich and delicate taste.
Egg Sauce NoodlesA traditional Chinese dish made by mixing a savory egg-based sauce with boiled noodles, often enhanced with minced meat or vegetables.