Close

Li Ji Health Spa (Zhaoxin New District Branch)

小吃快餐 · ⭐ 3.4

30 meters south of Gree Electric Appliances on Jinping Road

Dishes

• 

  Braised Chicken Feet

  A savory dish made by simmering chicken feet in a seasoned broth until tender and flavorful.
• 

  Braised Beef Shank and Penis

  Braised beef shank and penis is a traditional Chinese dish made with beef shank and penis, cooked with seasonings over low heat, offering a rich flavor.
• 

  Soft-shelled Turtle and Bull Penis Stew

  A nourishing dish made by slow-cooking soft-shelled turtle and bull penis until tender, resulting in a rich, savory broth.
• 

  Braised Softshell Turtle

  Braised turtle is a traditional dish with turtle as the main ingredient. After the turtle is slaughtered and cleaned, it is cut into pieces, then stir-fried and braised with soy sauce, sugar, cooking wine, and other seasonings. The dish has a bright red color and rich, flavorful broth.
• 

  Brown Sugar Flatbread

  Red sugar flatbread is a traditional pastry made primarily from flour and brown sugar. The process involves fermenting the flour, wrapping it around a brown sugar filling, and then pan-frying until golden and crispy. The finished product has a fragrant, crispy crust and a sweet, moist interior, making it widely beloved.
• 

  Fennel Oil Stick

  Fennel oil sticks are a traditional Chinese pastry made by mixing fresh fennel, finely chopped, with flour and water to form a batter. The mixture is then shaped into strips using a specific mold or technique and deep-fried until golden and crispy. They have an appealing appearance and a fragrant, crunchy texture.
• 

  Scallion-braised Lamb

  A Chinese dish made by braising lamb with scallions until tender, resulting in a rich, savory flavor.
• 

  Celery Stir-fried with Preserved Pork

  Stir-fried celery with preserved pork, a classic Chinese home-style dish combining the crisp texture of celery with the savory flavor of cured pork.
• 

  Sour Beef Soup

  Sour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
• 

  Sour Soup with Crispy Pork

  Suan Tang Su Rou is a dish featuring pork as the main ingredient. Pork belly slices are coated with starch and deep-fried until golden and crispy, then simmered in a sour soup base. The sour broth is typically made by stewing tomatoes, pickled chili peppers, ginger, and garlic, resulting in tender, flavorful meat and a richly aromatic, tangy sauce.

Reviews