European Impression (Shengli Street Branch)
特色菜 · ⭐ 3.9
No. 38 Shengli Street, adjacent to China Post Savings Bank
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38 Shengli Street, adjacent to China Post Savings Bank. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Meat and Whole Grain Bun, Millet Vermicelli, Fruit-Flavored Crispy Beef Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 特色菜
- Rating: 3.9
- Address: No. 38 Shengli Street, adjacent to China Post Savings Bank
- Popular dishes: Stir-Fried Meat and Whole Grain Bun, Millet Vermicelli, Fruit-Flavored Crispy Beef Strips, Mongolian Grilled Lamb Ribs, Pan-Fried Pork with Vegetables
China trip · China travel
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Dishes
Stir-Fried Meat and Whole Grain BunA whole grain bun filled with stir-fried seasoned meat, offering a savory and wholesome taste.
Millet VermicelliA cold dish made from millet flour, steamed and chilled into noodles, then mixed with garlic, vinegar, and chili oil for a refreshing, tangy flavor.
Fruit-Flavored Crispy Beef StripsTender beef strips marinated and fried until crispy, served with fresh fruits like apple and pineapple for a sweet and tangy flavor.
Mongolian Grilled Lamb RibsMongolian grilled lamb ribs is a traditional dish featuring lamb ribs as the main ingredient. The ribs are carefully selected and prepared, then marinated with a specially crafted seasoning to infuse flavor. Afterward, the ribs are slowly grilled over charcoal until the exterior turns golden and crispy while the meat remains tender and juicy. Finally, a适量 of spices are sprinkled on to enhance the taste.
Pan-Fried Pork with VegetablesGuoyou Rou is a traditional dish primarily made with pork. To prepare it, pork is sliced thinly, marinated with seasonings, then quickly fried in hot oil until golden and crispy. Finally, it is stir-fried with vegetables or sauce.
Spicy Pot Duck HeadSpicy pot duck head is made with duck heads simmered in a spicy broth with chili, Sichuan pepper, and aromatics for rich flavor and tender texture.
Black Pepper SpaghettiBlack pepper pasta is made with spaghetti and a black pepper sauce. Cooked pasta is mixed with sautéed beef or chicken, onions, and green peppers, then tossed in a sauce of black pepper, soy sauce, oyster sauce, and a touch of sugar.