Wu Chuan
特色菜 · ⭐ 3.7
200 meters southwest of the intersection of Renmin West Road and Tianxin Road (No. 30, Huoyaoju)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters southwest of the intersection of Renmin West Road and Tianxin Road (No. 30, Huoyaoju). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Pepper Steamed Sea Bass, Loofah, Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 特色菜
- Rating: 3.7
- Address: 200 meters southwest of the intersection of Renmin West Road and Tianxin Road (No. 30, Huoyaoju)
- Popular dishes: Three Pepper Steamed Sea Bass, Loofah, Cucumber Salad, Sichuan-style Frog with Pickled Chili, Stir-Fried Chili with Century Egg
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Dishes
Three Pepper Steamed Sea BassFresh sea bass steamed with green, red, and chili peppers, resulting in a tender fish with aromatic, spicy-savory flavors.
LoofahLoofah is a refreshing vegetable dish with loofah as the main ingredient. The loofah is peeled and sliced, then stir-fried with seasonings such as minced garlic for a simple yet flavorful dish. The dish has a bright color and a tender texture, making it a common home-cooked meal in summer.
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Sichuan-style Frog with Pickled ChiliSichuan-style pickled chili frog is a dish primarily made with frog meat and pickled chilies. The preparation involves cooking the prepared frog with pickled chilies, garlic, ginger, and other seasonings to achieve a spicy and sour flavor.
Stir-Fried Chili with Century EggStir-fried chili with preserved eggs is a dish featuring chilies and preserved eggs. Chilies are cut into segments or slices, then cooked with shelled preserved eggs in a pan with oil, soy sauce, and garlic. Cooked over medium-low heat until flavors blend, creating a unique taste.
Spicy Braised Pig TrottersSpicy braised pig trotters made with pork feet and aromatic spices, slow-cooked to tender perfection.
Cucumber with Ham Stir-fryCucumber slices stir-fried with ham slices, offering a crisp and savory dish.