Boss Tea Restaurant
Cantonese cuisine · ⭐ 3.6
Shop 112–113, Caijing Mansion, Fujī Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 112–113, Caijing Mansion, Fujī Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Chilled Pineapple Pastry, Frozen Milk Tea, Lemon Tea Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: Shop 112–113, Caijing Mansion, Fujī Road
- Popular dishes: Chilled Pineapple Pastry, Frozen Milk Tea, Lemon Tea Jelly, Mexican Sauce Grilled Chicken Wings, Signature Exploding Custard Cake
China trip · China travel
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Dishes
Chilled Pineapple PastryA chilled pineapple pastry made with cold pineapple chunks and crispy bread or pastry, popular in Hong Kong cuisine.
Frozen Milk TeaA chilled milk tea made by mixing black tea, milk, and sugar, then served over ice or frozen for a refreshing drink.
Lemon Tea JellyA refreshing cold drink made by mixing fresh lemon slices with tea and sugar, then chilled to form a jelly-like texture.
Mexican Sauce Grilled Chicken WingsChicken wings marinated in Mexican-style sauce and grilled to perfection, offering a spicy and aromatic flavor.
Signature Exploding Custard CakeA Hong Kong-style dessert featuring a crispy fried pastry shell filled with rich condensed milk, creating a satisfying contrast between crunchy exterior and creamy, oozing center.
Pickled Vegetable and Pork NoodlesPickled mustard greens with pork stir-fried noodles, a dish featuring minced pork and pickled mustard greens, seasoned and cooked together with cooked rice noodles to absorb the savory flavors.
Egg and Beef RiceA classic Hong Kong-style dish featuring tender beef slices and fluffy scrambled eggs served over fragrant rice.
Pork Cutlet SandwichPork cutlet sandwich is a pastry that blends Chinese and Western elements, primarily made with pork chops and bread. The pork chops are marinated and then pan-fried until golden and crispy, while the bread is soft and fluffy. During preparation, the pork chop is placed inside the bread, and sauce or vegetables can be added according to personal taste.
Tomato Sauce Chicken RiceGrilled chicken cutlet served over rice with a savory tomato sauce, offering a balanced and flavorful meal.
French ToastFrench toast is a fried dish made primarily from bread slices, typically dipped in egg or cream and pan-fried until golden brown. Common accompaniments include jam, honey, powdered sugar, or milkshakes.
Pepper Stir-Fried Beef RicePepper Stir-Fried Beef Rice is a Chinese fast food dish made with beef, eggs, and peppers. The beef is first stir-fried, then mixed with eggs and peppers, and finally combined with rice for seasoning.