Alin Noodle Shop (Changqing Road Branch)
小吃面食 · ⭐ 3.3
No. 56-8, Changqing Street, Zhonghe North Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 56-8, Changqing Street, Zhonghe North Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yiming Milk, Yiming Soy Milk, Yili Pure Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.3
- Address: No. 56-8, Changqing Street, Zhonghe North Road
- Popular dishes: Yiming Milk, Yiming Soy Milk, Yili Pure Milk, Beef Stir-Fried Rice Noodles, Stir-fried Pig Stomach with Rice Noodles
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Dishes
Yiming MilkA refreshing drink made from fresh milk, gently heated and seasoned for a smooth, creamy taste.
Yiming Soy MilkA plant-based protein drink made from soybeans, smooth and sweet, rich in nutrients and ideal for breakfast or daily consumption.
Yili Pure MilkYili Pure Milk is a high-quality liquid dairy product made from fresh cow's milk using pasteurization, preserving its natural nutrition and rich flavor. No additional seasonings are added, making it suitable for direct consumption or cooking.
Beef Stir-Fried Rice NoodlesA Chinese dish made by stir-frying beef and rice noodles with soy sauce and aromatics, resulting in a savory and tender texture.
Stir-fried Pig Stomach with Rice NoodlesStir-fried pig stomach with rice noodles is a Chinese dish made primarily with pig stomach and rice noodles. The pig stomach is cleaned and processed before being stir-fried with rice noodles, resulting in a fresh and chewy texture.
Pork Trotter Stir-Fried Rice NoodlesPork trotter and rice noodles stir-fried with savory sauce, tender meat and flavorful noodles.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Green Pepper Shredded Pork RiceGreen pepper and pork stir-fry rice is a Chinese dish featuring pork and green peppers. Pork and sliced green peppers are stir-fried together and mixed with cooked rice, seasoned with soy sauce and cooking wine.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Duck Blood and Duck Gizzard Stir-Fried Rice NoodlesA savory dish made by stir-frying duck blood and duck gizzard with rice noodles and vegetables, popular in Chinese households.