Wu Ye Noodles (Erdao District Blue Harbor Branch)
小吃面食 · ⭐ 3.5
Units 111 & 115, Building D29, Phase III Lanse Gangwan
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 111 & 115, Building D29, Phase III Lanse Gangwan. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Jiamusi-style Cold Noodles, Spicy Oil Tofu Strips, Pure Meat Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.5
- Address: Units 111 & 115, Building D29, Phase III Lanse Gangwan
- Popular dishes: Jiamusi-style Cold Noodles, Spicy Oil Tofu Strips, Pure Meat Sausage, Vegetable-loaded Oil-poured Noodles, Eggplant and Pork Minced Noodles
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Dishes
Jiamusi-style Cold NoodlesA Northeast Chinese cold noodle dish featuring hand-pulled noodles tossed with vegetables, egg, ham, and pickled cabbage in a tangy sesame-soy dressing.
Spicy Oil Tofu StripsSpicy oil tofu threads is a dish made by slicing soft tofu into细丝, blanching, then mixing with scallions, garlic, and seasonings like chili oil, soy sauce, vinegar, sugar, and Sichuan pepper powder. No cooking required—flavors blend through marinating.
Pure Meat SausageA traditional Chinese meat product made from finely ground pork seasoned and stuffed into casings, then steamed to create a firm, flavorful sausage.
Vegetable-loaded Oil-poured NoodlesA hearty noodle dish featuring hand-pulled noodles topped with fresh vegetables and a fragrant hot oil pour, delivering a savory and satisfying meal.
Eggplant and Pork Minced NoodlesA Chinese dish featuring eggplant and minced pork served over noodles, seasoned with savory sauce.
Sour Spicy Beef Dumplings (Mild)Sour-spicy beef dumplings made with minced beef and vegetables, steamed to perfection. Mild in heat but rich in flavor, ideal for those who prefer less spice.
Rich Beef Noodle SoupA rich beef noodle soup made with slow-cooked beef and handmade noodles, featuring a savory broth and aromatic herbs.
Flavorful Potato StripsStir-fried potato shreds is a home-style dish made primarily from potatoes. The potatoes are sliced thin, soaked in water to remove excess starch, then blanched or quickly stir-fried. Seasoned with葱, garlic, and chili for aroma, it's ready when well mixed.
Crispy Chicken DrumettesFried chicken drumettes are made from chicken drumettes, marinated and coated with starch or batter before frying until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during marinating for enhanced flavor.
鸡丝金汤面鸡丝金汤面以煮熟的鸡胸肉切丝为主料，搭配清汤或鸡汤熬制的金黄色汤底，加入细面条、葱花、香菜等辅料。制作时先将鸡肉煮熟后撕成细丝，汤底用鸡骨、姜片等熬制，最后将面条煮熟后放入汤中，撒上鸡丝和调味料即可。
Spicy Cucumber StripsSpicy cucumber strips is a cold dish made primarily from cucumbers. After slicing and salting, the cucumbers are squeezed to remove excess water, then mixed with chili oil, Sichuan peppercorns, garlic, soy sauce, vinegar, sugar, and scallions.
麻酱鸡丝拌面麻酱鸡丝拌面以煮熟的面条为主料，搭配切丝的熟鸡肉，加入调制好的麻酱汁拌匀。麻酱汁通常由芝麻酱、酱油、醋、蒜末、糖和少许辣椒油调制而成，口感浓郁，带有芝麻香气。