Fengjiao Wang BBQ (Yuhua Yuan Direct Store)
Barbecue · ⭐ 3.7
No. 335 Anju West Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 335 Anju West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised and Roasted Pig's Trotters, Qianjiang Crawfish, Crispy Pork Knuckles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.7
- Address: No. 335 Anju West Road
- Popular dishes: Braised and Roasted Pig's Trotters, Qianjiang Crawfish, Crispy Pork Knuckles, Grilled Chicken Wings, Century Egg and Pork Porridge
China trip · China travel
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Dishes
Braised and Roasted Pig's TrottersBraised and roasted pig's trotters made with tender pork knuckles marinated in aromatic spices and slow-cooked, then finished with a crispy skin.
Qianjiang CrawfishFresh crawfish from Qianjiang are the main ingredient, cooked with seasonings such as scallions, ginger, garlic, chili peppers, and Sichuan peppercorns. First, clean the crawfish and blanch them to remove any fishy odor. Then, stir-fry the辅料 in oil until fragrant, add the crawfish, and stir-fry. Finally, add seasoning and simmer until fully flavored.
Crispy Pork KnucklesRoasted pork cartilage is a dish primarily made with pork cartilage. To prepare it, the cartilage is first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until the surface turns golden and crispy. This process preserves the original nutrients and flavor of the cartilage.
Grilled Chicken WingsRoasted chicken wings are a dish made primarily from the middle section of chicken wings, marinated and then baked in an oven or grilled on a rack. The wing midsection is neither as dry as the wing tips nor as fatty as the wing drumsticks; it has relatively tender meat that cooks evenly, with a golden crispy skin on the outside and juicy, flavorful meat inside.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Shattered Dragon DelightFěnshēn-suìgǔ Xiǎo Qīnglóng is a dish featuring fresh shrimp. The shells are removed while keeping the tails intact, and a cut is made on the back without severing it, allowing the shrimp to open like a dragon. It's stir-fried with garlic and ginger in hot oil, then seasoned with soy sauce, sugar, rice wine, and cornstarch slurry until glossy and flavorful.
Trendy Wheat Gluten NoodlesInternet-famous gluten noodles are a snack made primarily from gluten. The preparation involves cutting the gluten into appropriate sizes, then stir-frying it with a specially prepared chili sauce and spices until the gluten is fully flavored and slightly caramelized on the surface.
Lamb Hot PotA hearty dish made with lamb and vegetables, slow-cooked in a pot to create a rich, savory flavor.
Pure Fruit Juice with PulpFresh fruit juice made without additives, retaining pulp for a rich and nutritious drink.
Super Roasted Chicken FeetSuper Roasted Chicken Feet is a delicacy made with chicken feet that are marinated and then roasted. The skin is crispy, and the meat is tender with a rich flavor.
Fresh Squid TipsA dish made with fresh squid tentacles stir-fried quickly with aromatics, offering a crisp texture and savory flavor.